High temperature during the budswell phase of grapevines increases shoot water transport capacity (2020)
- Authors:
- Autor USP: ROIG, FIDEL ALEJANDRO - ESALQ
- Unidade: ESALQ
- DOI: 10.1016/j.agrformet.2020.108173
- Subjects: ABSORÇÃO DE ÁGUA PELAS PLANTAS; ACLIMATAÇÃO; ALTA TEMPERATURA; DEFICIT HÍDRICO; IRRIGAÇÃO; MUDANÇA CLIMÁTICA; UVA; XILEMA
- Keywords: Condutância hidraúlica
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Agricultural and Forest Meteorology
- ISSN: 0168-1923
- Volume/Número/Paginação/Ano: v. 295, art. 108173, p. 1-12, September 2020
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
GIORGI, Eugenia Galat et al. High temperature during the budswell phase of grapevines increases shoot water transport capacity. Agricultural and Forest Meteorology, v. 295, p. 1-12, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.agrformet.2020.108173. Acesso em: 02 out. 2024. -
APA
Giorgi, E. G., Keller, M., Sadras, V., Roig, F. A., & Perez Peña, J. (2020). High temperature during the budswell phase of grapevines increases shoot water transport capacity. Agricultural and Forest Meteorology, 295, 1-12. doi:10.1016/j.agrformet.2020.108173 -
NLM
Giorgi EG, Keller M, Sadras V, Roig FA, Perez Peña J. High temperature during the budswell phase of grapevines increases shoot water transport capacity [Internet]. Agricultural and Forest Meteorology. 2020 ; 295 1-12.[citado 2024 out. 02 ] Available from: https://doi.org/10.1016/j.agrformet.2020.108173 -
Vancouver
Giorgi EG, Keller M, Sadras V, Roig FA, Perez Peña J. High temperature during the budswell phase of grapevines increases shoot water transport capacity [Internet]. Agricultural and Forest Meteorology. 2020 ; 295 1-12.[citado 2024 out. 02 ] Available from: https://doi.org/10.1016/j.agrformet.2020.108173 - North atlantic oscillation signatures in western iberian tree‐rings
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Informações sobre o DOI: 10.1016/j.agrformet.2020.108173 (Fonte: oaDOI API)
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