Effect of nano cerium oxide on soybean (Glycine max L. Merrill) crop exposed to environmentally relevant concentrations (2020)
- Authors:
- USP affiliated authors: ALMEIDA, EDUARDO DE - CENA ; CARVALHO, HUDSON WALLACE PEREIRA DE - CENA ; RODRIGUES, EDUARDO SANTOS - CENA ; MONTANHA, GABRIEL SGARBIERO - CENA
- Unidade: CENA
- DOI: 10.1016/j.chemosphere.2020.128492
- Subjects: ESPECTROSCOPIA DE RAIO X; SOJA; NANOPARTÍCULAS; CÉRIO
- Keywords: ICP-MS de partícula única; Espectroscopia de fluorescência de raios-x; Elementos de terra rara; Soja; Nanopartículas de Ce
- Agências de fomento:
- Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
- Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Processo FAPESP: (2015/05942-0e2015/19121-8) - Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Processo FAPESP: (Master’sscholarship2017/16375-4) - Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)
Processo FAPESP: (Researchinternshipabroadscholarship2018/26249-9)
- Language: Inglês
- Imprenta:
- Source:
- Título: Chemosphere
- ISSN: 1879-1298
- Volume/Número/Paginação/Ano: In Press, 2020
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
RODRIGUES, Eduardo Santos et al. Effect of nano cerium oxide on soybean (Glycine max L. Merrill) crop exposed to environmentally relevant concentrations. Chemosphere, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.chemosphere.2020.128492. Acesso em: 08 nov. 2024. -
APA
Rodrigues, E. S., Montanha, G. S., Almeida, E. de, Fantucci, H., Santos, R. M., & Carvalho, H. W. P. de. (2020). Effect of nano cerium oxide on soybean (Glycine max L. Merrill) crop exposed to environmentally relevant concentrations. Chemosphere. doi:10.1016/j.chemosphere.2020.128492 -
NLM
Rodrigues ES, Montanha GS, Almeida E de, Fantucci H, Santos RM, Carvalho HWP de. Effect of nano cerium oxide on soybean (Glycine max L. Merrill) crop exposed to environmentally relevant concentrations [Internet]. Chemosphere. 2020 ;[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.chemosphere.2020.128492 -
Vancouver
Rodrigues ES, Montanha GS, Almeida E de, Fantucci H, Santos RM, Carvalho HWP de. Effect of nano cerium oxide on soybean (Glycine max L. Merrill) crop exposed to environmentally relevant concentrations [Internet]. Chemosphere. 2020 ;[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.chemosphere.2020.128492 - Evaluation of energy dispersive X-ray fluorescence and total reflection X-ray fluorescence spectrometry for vegetal mass-limited sample analysis: application to soybean root and shoots
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Informações sobre o DOI: 10.1016/j.chemosphere.2020.128492 (Fonte: oaDOI API)
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