Influence of elevated CO2 on agricultural systems:: A review (2020)
- Authors:
- USP affiliated authors: DOURADO NETO, DURVAL - ESALQ ; PEDROSO, RAFAEL MUNHOZ - ESALQ
- Unidade: ESALQ
- DOI: 10.37856/bja.v95i2.3977
- Subjects: ÁGUA; DIÓXIDO DE CARBONO; ECOSSISTEMAS AGRÍCOLAS; FOTOSSÍNTESE; NITROGÊNIO; PRODUÇÃO AGRÍCOLA
- Language: Inglês
- Imprenta:
- Publisher place: Piracicaba
- Date published: 2020
- Source:
- Título: Brazilian Journal of Agriculture
- ISSN: 2318-2407
- Volume/Número/Paginação/Ano: v. 95, n. 2, p. 140-155, 2020
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
PEDROSO, Rafael Munhoz e DOURADO NETO, Durval. Influence of elevated CO2 on agricultural systems:: A review. Brazilian Journal of Agriculture, v. 95, n. 2, p. 140-155, 2020Tradução . . Disponível em: https://doi.org/10.37856/bja.v95i2.3977. Acesso em: 12 fev. 2026. -
APA
Pedroso, R. M., & Dourado Neto, D. (2020). Influence of elevated CO2 on agricultural systems:: A review. Brazilian Journal of Agriculture, 95( 2), 140-155. doi:10.37856/bja.v95i2.3977 -
NLM
Pedroso RM, Dourado Neto D. Influence of elevated CO2 on agricultural systems:: A review [Internet]. Brazilian Journal of Agriculture. 2020 ; 95( 2): 140-155.[citado 2026 fev. 12 ] Available from: https://doi.org/10.37856/bja.v95i2.3977 -
Vancouver
Pedroso RM, Dourado Neto D. Influence of elevated CO2 on agricultural systems:: A review [Internet]. Brazilian Journal of Agriculture. 2020 ; 95( 2): 140-155.[citado 2026 fev. 12 ] Available from: https://doi.org/10.37856/bja.v95i2.3977 - Pre-emergent herbicide application performed after crop sowing favors pigweed (Amaranthus spp.) And white-eye (Richardia brasiliensis) control in soybeans
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- In-furrow application of arbuscular mycorrhizal fungi propagules enhanced yields, plant vigor, and biomass accumulation of soybeans (Glycine max) and maize (Zea mays)
- Supplementary: In-furrow application of arbuscular mycorrhizal fungi propagules enhanced yields, plant vigor, and biomass accumulation of soybeans (Glycine max) and maize (Zea mays)
Informações sobre o DOI: 10.37856/bja.v95i2.3977 (Fonte: oaDOI API)
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