Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry: Determination of xanthines in coffee beverages (2020)
- Authors:
- USP affiliated authors: LANÇAS, FERNANDO MAURO - IQSC ; CARMONA, KAREN STEFANIE MEJIA - IQSC
- Unidade: IQSC
- DOI: 10.1016/j.chroma.2020.461089
- Subjects: CROMATOGRAFIA LÍQUIDA; ESPECTROMETRIA DE MASSAS; CAFÉ
- Keywords: Miniaturized sample preparation; In-tube solid-phase microextraction; Xanthines
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Chromatography A
- ISSN: 0021-9673
- Volume/Número/Paginação/Ano: v.1621, p. 461089, jn. 2020
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
MEJÍA-CARMONA, Karen e LANÇAS, Fernando Mauro. Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry: Determination of xanthines in coffee beverages. Journal of Chromatography A, v. 1621, n. j 2020, p. 461089, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.chroma.2020.461089. Acesso em: 18 nov. 2024. -
APA
Mejía-Carmona, K., & Lanças, F. M. (2020). Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry: Determination of xanthines in coffee beverages. Journal of Chromatography A, 1621( j 2020), 461089. doi:10.1016/j.chroma.2020.461089 -
NLM
Mejía-Carmona K, Lanças FM. Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry: Determination of xanthines in coffee beverages [Internet]. Journal of Chromatography A. 2020 ;1621( j 2020): 461089.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.chroma.2020.461089 -
Vancouver
Mejía-Carmona K, Lanças FM. Modified graphene-silica as a sorbent for in-tube solid-phase microextraction coupled to liquid chromatography-tandem mass spectrometry: Determination of xanthines in coffee beverages [Internet]. Journal of Chromatography A. 2020 ;1621( j 2020): 461089.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.chroma.2020.461089 - Evaluation of Two Fully Automated Setups for Mycotoxin Analysis Based on Online Extraction-Liquid Chromatography–Tandem Mass Spectrometry
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- Analytica
- Analytica
- Journal of Separation Science
Informações sobre o DOI: 10.1016/j.chroma.2020.461089 (Fonte: oaDOI API)
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