Fiber content in diets for feedlot lambs: ruminal and cecal pH and short chain fatty acids (2019)
- Authors:
- USP affiliated authors: FERREIRA, EVANDRO MAIA - ESALQ ; PIRES, ALEXANDRE VAZ - ESALQ ; AVELINO, MATHEUS SPINIELLA - ESALQ ; PASQUALINO, LETÍCIA FELICIO - ESALQ ; ECKERMANN, NATHALIA RUBIO - ESALQ ; BIAVA, JANAINA SOCOLOVSKI - ESALQ ; MARTINS, ANDRÉ STORTI - FMVZ ; LIMEDE, ARNALDO CINTRA - FMVZ ; BAGGIO, MARCELO - FMVZ
- Unidades: ESALQ; FMVZ
- DOI: 10.1093/jas/skz258.841
- Subjects: CONFINAMENTO ANIMAL; ÁCIDOS GRAXOS; RÚMEN; CORDEIROS; FIBRAS NA DIETA
- Language: Inglês
- Imprenta:
- Publisher: Oxford University Press (OUP)
- Publisher place: Oxford
- Date published: 2019
- Source:
- Título: Journal of Animal Science
- ISSN: 0021-8812
- Volume/Número/Paginação/Ano: v. 97, supl. 3, art. PSXII-15, p. 424–425, 2019
- Conference titles: ASAS-CSAS Annual Meeting and Trade Show
- Este periódico é de assinatura
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: green
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ABNT
FERREIRA, Evandro Maia et al. Fiber content in diets for feedlot lambs: ruminal and cecal pH and short chain fatty acids. Journal of Animal Science. Oxford: Oxford University Press (OUP). Disponível em: https://doi.org/10.1093/jas/skz258.841. Acesso em: 09 jan. 2026. , 2019 -
APA
Ferreira, E. M., Eckermann, N. R., Biava, J. S., Avelino, M. S., Pasqualino, L. F., Martins, A. S., et al. (2019). Fiber content in diets for feedlot lambs: ruminal and cecal pH and short chain fatty acids. Journal of Animal Science. Oxford: Oxford University Press (OUP). doi:10.1093/jas/skz258.841 -
NLM
Ferreira EM, Eckermann NR, Biava JS, Avelino MS, Pasqualino LF, Martins AS, Limede AC, Baggio M, Cunha A, Montanaro Neto F, Paula MFFV de, Pires AV. Fiber content in diets for feedlot lambs: ruminal and cecal pH and short chain fatty acids [Internet]. Journal of Animal Science. 2019 ; 97 424–425.[citado 2026 jan. 09 ] Available from: https://doi.org/10.1093/jas/skz258.841 -
Vancouver
Ferreira EM, Eckermann NR, Biava JS, Avelino MS, Pasqualino LF, Martins AS, Limede AC, Baggio M, Cunha A, Montanaro Neto F, Paula MFFV de, Pires AV. Fiber content in diets for feedlot lambs: ruminal and cecal pH and short chain fatty acids [Internet]. Journal of Animal Science. 2019 ; 97 424–425.[citado 2026 jan. 09 ] Available from: https://doi.org/10.1093/jas/skz258.841 - Use of narasin in diets for lactating ewes
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Informações sobre o DOI: 10.1093/jas/skz258.841 (Fonte: oaDOI API)
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