Microscopic analysis of sugarcane bagasse following chemical and fungal treatment (2018)
- Authors:
- USP affiliated authors: MONTES, CELIA REGINA - CENA ; MONTEIRO, REGINA TERESA ROSIM - CENA
- Unidade: CENA
- Subjects: CANA-DE-AÇÚCAR; LIGNINA; PENICILLIUM
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Cellulose Chemistry and Technology
- Volume/Número/Paginação/Ano: v. 52, n. 3-4, p. 59-64, 2018
-
ABNT
FASANELLA, Cristiane Cipola; MONTES, Celia Regina; ROSSI, Monica Lanzoni; et al. Microscopic analysis of sugarcane bagasse following chemical and fungal treatment. Cellulose Chemistry and Technology, Bucharest, v. 52, n. 3-4, p. 59-64, 2018. -
APA
Fasanella, C. C., Montes, C. R., Rossi, M. L., Aguiar, M. M., Ferreira, L. F. R., Pupo, M. M. de S., et al. (2018). Microscopic analysis of sugarcane bagasse following chemical and fungal treatment. Cellulose Chemistry and Technology, 52( 3-4), 59-64. -
NLM
Fasanella CC, Montes CR, Rossi ML, Aguiar MM, Ferreira LFR, Pupo MM de S, Salazar-Banda GR, Monteiro RTR. Microscopic analysis of sugarcane bagasse following chemical and fungal treatment. Cellulose Chemistry and Technology. 2018 ; 52( 3-4): 59-64. -
Vancouver
Fasanella CC, Montes CR, Rossi ML, Aguiar MM, Ferreira LFR, Pupo MM de S, Salazar-Banda GR, Monteiro RTR. Microscopic analysis of sugarcane bagasse following chemical and fungal treatment. Cellulose Chemistry and Technology. 2018 ; 52( 3-4): 59-64. - Obtenção de composto orgânico utilizando lodo de ETA, vinhaça e bagaço de cana de açúcar
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