Protein profile of acquired enamel pellicle after rinsing with milk (2017)
- Authors:
- Cassiano, L. D. - Universidade de São Paulo (USP)
- Ventura, Talita Mendes Oliveira - Universidade de São Paulo (USP)

- Silva, C. M. - Universidade de São Paulo (USP)
- Leite, Aline de Lima

- Pessan, Juliano Pelim - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)

- Magalhães, Ana Carolina

- Buzalaf, Marília Afonso Rabelo

- USP affiliated authors: LEITE, ALINE DE LIMA - FOB ; MAGALHÃES, ANA CAROLINA - FOB ; BUZALAF, MARILIA AFONSO RABELO - FOB
- Unidade: FOB
- Subjects: ESMALTE DENTÁRIO; LEITE; PROTEÍNAS
- Keywords: Acquired pellicle; Proteomics
- Language: Inglês
- Imprenta:
- Publisher: International Association for Dental Research
- Publisher place: Alexandria
- Date published: 2017
- Source:
- Título: Journal of Dental Research
- ISSN: 0022-0345
- Volume/Número/Paginação/Ano: v. 96, Sp. Issue A, abst. 3119, 2017
- Conference titles: General Session & Exhibition of the IADR - International Association for Dental Research
-
ABNT
CASSIANO, L. D. et al. Protein profile of acquired enamel pellicle after rinsing with milk. Journal of Dental Research. Alexandria: International Association for Dental Research. . Acesso em: 14 fev. 2026. , 2017 -
APA
Cassiano, L. D., Ventura, T. M. O., Silva, C. M., Leite, A. de L., Pessan, J. P., Magalhães, A. C., & Buzalaf, M. A. R. (2017). Protein profile of acquired enamel pellicle after rinsing with milk. Journal of Dental Research. Alexandria: International Association for Dental Research. -
NLM
Cassiano LD, Ventura TMO, Silva CM, Leite A de L, Pessan JP, Magalhães AC, Buzalaf MAR. Protein profile of acquired enamel pellicle after rinsing with milk. Journal of Dental Research. 2017 ; 96 S Issue A.[citado 2026 fev. 14 ] -
Vancouver
Cassiano LD, Ventura TMO, Silva CM, Leite A de L, Pessan JP, Magalhães AC, Buzalaf MAR. Protein profile of acquired enamel pellicle after rinsing with milk. Journal of Dental Research. 2017 ; 96 S Issue A.[citado 2026 fev. 14 ] - Protein profile of the acquired enamel pellicle after rinsing with whole milk, fat-free milk, and water: an in vivo study
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