A simple scaled down system to mimic the industrial production of first generation fuel ethanol in Brazil (2017)
- Authors:
- Autor USP: BASSO, LUIZ CARLOS - ESALQ
- Unidade: ESALQ
- DOI: 10.1007/s10482-017-0868-9
- Subjects: ETANOL; SACCHAROMYCES; FERMENTAÇÃO INDUSTRIAL
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher: Springer Nature
- Publisher place: Amsterdam
- Date published: 2017
- Source:
- Título do periódico: Antonie van Leeuwenhoek
- ISSN: 0003-6072
- Volume/Número/Paginação/Ano: v. 110, p. 971–983, 2017
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
RAGHAVENDRAN, Vijayendran; BASSO, Thalita Peixoto; SILVA, Juliana Bueno da; BASSO, Luiz Carlos; GOMBERT, Andreas Karoly. A simple scaled down system to mimic the industrial production of first generation fuel ethanol in Brazil. Antonie van Leeuwenhoek, Amsterdam, Springer Nature, v. 110, p. 971–983, 2017. Disponível em: < http://dx.doi.org/10.1007/s10482-017-0868-9 > DOI: 10.1007/s10482-017-0868-9. -
APA
Raghavendran, V., Basso, T. P., Silva, J. B. da, Basso, L. C., & Gombert, A. K. (2017). A simple scaled down system to mimic the industrial production of first generation fuel ethanol in Brazil. Antonie van Leeuwenhoek, 110, 971–983. doi:10.1007/s10482-017-0868-9 -
NLM
Raghavendran V, Basso TP, Silva JB da, Basso LC, Gombert AK. A simple scaled down system to mimic the industrial production of first generation fuel ethanol in Brazil [Internet]. Antonie van Leeuwenhoek. 2017 ; 110 971–983.Available from: http://dx.doi.org/10.1007/s10482-017-0868-9 -
Vancouver
Raghavendran V, Basso TP, Silva JB da, Basso LC, Gombert AK. A simple scaled down system to mimic the industrial production of first generation fuel ethanol in Brazil [Internet]. Antonie van Leeuwenhoek. 2017 ; 110 971–983.Available from: http://dx.doi.org/10.1007/s10482-017-0868-9 - Avaliação de Saccharomyces para fermentações com elevados teores alcoólicos
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- Isolation and screening of cellulolitic fungi from sugarcane bagasse
- Tecnologia reduz resíduo do etanol [depoimento a Herton Escobar]
- Identification of Levica yeasts as a potential ruminal microbial additive
- Fermentação das reservas endogenas trealose e glicogenio de leveduras Saccharomyces cerevisiae: efeito do sulfito
- Avaliação da atividade "in vitro" da fosfatase ácida e do crescimento de progênies de pupunheira cultivadas em duas doses de nitrogênio e fósforo
- Efeito da trealose na manutenção da viabilidade de células de leveduras desidratadas por liofilização
- Efeito do cádmio sobre alguns parâmetros de uma fermentação alcoólica
Informações sobre o DOI: 10.1007/s10482-017-0868-9 (Fonte: oaDOI API)
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