Probiotic soy product supplemented with isoflavones improves the lipid profile of moderately hypercholesterolemic men: a randomized controlled trial (2016)
- Authors:
- Cavallini, Daniela Cardoso Umbelino - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Manzoni, Marla Simone Jovenasso - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Bedani, Raquel
- Roselino, Mariana Nougalli - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Celiberto, Larissa Sbaglia - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Vendramini, Regina Célia - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Valdez, Graciela Font de
- Abdalla, Dulcinéia Saes Parra
- Pinto,Roseli Aparecida - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Rosetto, Daniella - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Valentini, Sandro Roberto - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- Rossi, Elizeu Antônio - Universidade Estadual Paulista Júlio de Mesquita Filho (UNESP)
- USP affiliated author: ABDALLA, DULCINEIA SAES PARRA - FCF
- School: FCF
- DOI: 10.3390/nu8010052
- Subjects: PROBIÓTICOS; HIPERCOLESTEROLEMIA; ISOFLAVONAS
- Language: Inglês
- Imprenta:
- Source:
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
- Licença: cc-by
-
ABNT
CAVALLINI, Daniela Cardoso Umbelino; MANZONI, Marla Simone Jovenasso; BEDANI, Raquel; et al. Probiotic soy product supplemented with isoflavones improves the lipid profile of moderately hypercholesterolemic men: a randomized controlled trial. Nutrients, Edinburgh, v. 8, n. 1, p. 1-18 art. 52, 2016. Disponível em: < http://dx.doi.org/10.3390/nu8010052 > DOI: 10.3390/nu8010052. -
APA
Cavallini, D. C. U., Manzoni, M. S. J., Bedani, R., Roselino, M. N., Celiberto, L. S., Vendramini, R. C., et al. (2016). Probiotic soy product supplemented with isoflavones improves the lipid profile of moderately hypercholesterolemic men: a randomized controlled trial. Nutrients, 8( 1), 1-18 art. 52. doi:10.3390/nu8010052 -
NLM
Cavallini DCU, Manzoni MSJ, Bedani R, Roselino MN, Celiberto LS, Vendramini RC, Valdez GF de, Abdalla DSP, Pinto RA, Rosetto D, Valentini SR, Rossi EA. Probiotic soy product supplemented with isoflavones improves the lipid profile of moderately hypercholesterolemic men: a randomized controlled trial [Internet]. Nutrients. 2016 ; 8( 1): 1-18 art. 52.Available from: http://dx.doi.org/10.3390/nu8010052 -
Vancouver
Cavallini DCU, Manzoni MSJ, Bedani R, Roselino MN, Celiberto LS, Vendramini RC, Valdez GF de, Abdalla DSP, Pinto RA, Rosetto D, Valentini SR, Rossi EA. Probiotic soy product supplemented with isoflavones improves the lipid profile of moderately hypercholesterolemic men: a randomized controlled trial [Internet]. Nutrients. 2016 ; 8( 1): 1-18 art. 52.Available from: http://dx.doi.org/10.3390/nu8010052 - Soy isoflavones reduce heat shock proteins in experimental atherosclerosis
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Informações sobre o DOI: 10.3390/nu8010052 (Fonte: oaDOI API)
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