Assessment of soil moisture by family farmers under multi-cropping systems in a semiarid region (2015)
- Authors:
- Autor USP: FERREIRA, TIAGO OSORIO - ESALQ
- Unidade: ESALQ
- DOI: 10.1080/21683565.2015.1029602
- Subjects: AGRICULTURA SUSTENTÁVEL; CONSERVAÇÃO DO SOLO; CULTIVO MÚLTIPLO; UMIDADE DO SOLO; ZONAS SEMIÁRIDAS
- Language: Inglês
- Imprenta:
- Publisher place: Philadelphia
- Date published: 2015
- Source:
- Título: Agroecology and Sustainable Food Systems
- ISSN: 2168-3565
- Volume/Número/Paginação/Ano: v. 39, p. 747–761, 2015
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
GIRÃO, Ana Leônia de Araújo et al. Assessment of soil moisture by family farmers under multi-cropping systems in a semiarid region. Agroecology and Sustainable Food Systems, v. 39, p. 747–761, 2015Tradução . . Disponível em: https://doi.org/10.1080/21683565.2015.1029602. Acesso em: 24 jan. 2026. -
APA
Girão, A. L. de A., Oliveira, R. T. de, Ferreira, T. O., Ortiz-Escobar, M. E., Miranda, F. R. de, & Oliveira, T. S. de. (2015). Assessment of soil moisture by family farmers under multi-cropping systems in a semiarid region. Agroecology and Sustainable Food Systems, 39, 747–761. doi:10.1080/21683565.2015.1029602 -
NLM
Girão AL de A, Oliveira RT de, Ferreira TO, Ortiz-Escobar ME, Miranda FR de, Oliveira TS de. Assessment of soil moisture by family farmers under multi-cropping systems in a semiarid region [Internet]. Agroecology and Sustainable Food Systems. 2015 ; 39 747–761.[citado 2026 jan. 24 ] Available from: https://doi.org/10.1080/21683565.2015.1029602 -
Vancouver
Girão AL de A, Oliveira RT de, Ferreira TO, Ortiz-Escobar ME, Miranda FR de, Oliveira TS de. Assessment of soil moisture by family farmers under multi-cropping systems in a semiarid region [Internet]. Agroecology and Sustainable Food Systems. 2015 ; 39 747–761.[citado 2026 jan. 24 ] Available from: https://doi.org/10.1080/21683565.2015.1029602 - Total ecosystem carbon stocks of mangroves across broad global environmental and physical gradients
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Informações sobre o DOI: 10.1080/21683565.2015.1029602 (Fonte: oaDOI API)
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