Maná-cubiu pulp fruit reduces lipid peroxidation induced by doxorubicin in heart and liver of wistar rats (2013)
- Authors:
- USP affiliated authors: BIANCHI, MARIA DE LOURDES PIRES - FCFRP ; BURIM, REGISLAINE VALÉRIA - FCFRP ; ANTUNES, LUSANIA MARIA GREGGI - FCFRP
- Unidade: FCFRP
- Subjects: TOXICOLOGIA AMBIENTAL; RATOS WISTAR (EXPERIMENTOS)
- Language: Inglês
- Imprenta:
- Publisher place: Ribeirão Preto
- Date published: 2013
- Source:
- Título: Book of Abstracts
- Conference titles: Ibero-American Meeting on Toxicology and Environmental
-
ABNT
HERNANDES, Livia C. et al. Maná-cubiu pulp fruit reduces lipid peroxidation induced by doxorubicin in heart and liver of wistar rats. 2013, Anais.. Ribeirão Preto: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, 2013. . Acesso em: 11 fev. 2026. -
APA
Hernandes, L. C., Burim, R. V., Venâncio, V. P., Mercadante, A. Z., Bianchi, M. de L. P., & Antunes, L. M. G. (2013). Maná-cubiu pulp fruit reduces lipid peroxidation induced by doxorubicin in heart and liver of wistar rats. In Book of Abstracts. Ribeirão Preto: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo. -
NLM
Hernandes LC, Burim RV, Venâncio VP, Mercadante AZ, Bianchi M de LP, Antunes LMG. Maná-cubiu pulp fruit reduces lipid peroxidation induced by doxorubicin in heart and liver of wistar rats. Book of Abstracts. 2013 ;[citado 2026 fev. 11 ] -
Vancouver
Hernandes LC, Burim RV, Venâncio VP, Mercadante AZ, Bianchi M de LP, Antunes LMG. Maná-cubiu pulp fruit reduces lipid peroxidation induced by doxorubicin in heart and liver of wistar rats. Book of Abstracts. 2013 ;[citado 2026 fev. 11 ] - The effects of dietary supplementation of methionine on genomic stability and p53 gene promoter methylation in rats
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