Changes in morphology and chemical composition of sugarcane bagasse and eucalyptus bark during pretreatment process which lead to their enhanced enzymatic digestibility (2013)
- Autor:
- Autor USP: POLIKARPOV, IGOR - IFSC
- Unidade: IFSC
- Subjects: CANA-DE-AÇÚCAR; EUCALIPTO; BIOMASSA
- Language: Inglês
- Imprenta:
- Publisher: Eureka Conference
- Publisher place: Boston
- Date published: 2013
- Source:
- Título: Abstracts
- Conference titles: Global Biotechnology Congress
-
ABNT
POLIKARPOV, Igor. Changes in morphology and chemical composition of sugarcane bagasse and eucalyptus bark during pretreatment process which lead to their enhanced enzymatic digestibility. 2013, Anais.. Boston: Eureka Conference, 2013. Disponível em: http://www.worldbiotechcongress.com/abstracts/SL/SL-03-02-2013_022_IgorPolikarpov. Acesso em: 06 nov. 2024. -
APA
Polikarpov, I. (2013). Changes in morphology and chemical composition of sugarcane bagasse and eucalyptus bark during pretreatment process which lead to their enhanced enzymatic digestibility. In Abstracts. Boston: Eureka Conference. Recuperado de http://www.worldbiotechcongress.com/abstracts/SL/SL-03-02-2013_022_IgorPolikarpov -
NLM
Polikarpov I. Changes in morphology and chemical composition of sugarcane bagasse and eucalyptus bark during pretreatment process which lead to their enhanced enzymatic digestibility [Internet]. Abstracts. 2013 ;[citado 2024 nov. 06 ] Available from: http://www.worldbiotechcongress.com/abstracts/SL/SL-03-02-2013_022_IgorPolikarpov -
Vancouver
Polikarpov I. Changes in morphology and chemical composition of sugarcane bagasse and eucalyptus bark during pretreatment process which lead to their enhanced enzymatic digestibility [Internet]. Abstracts. 2013 ;[citado 2024 nov. 06 ] Available from: http://www.worldbiotechcongress.com/abstracts/SL/SL-03-02-2013_022_IgorPolikarpov - Biotechnology Letters
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