Protein denaturation due to the action of surfactants: a study by SAXS and ITC (2012)
- Authors:
- Autor USP: OLIVEIRA, CRISTIANO LUIS PINTO DE - IF
- Unidade: IF
- Subjects: PROTEÍNAS; SURFACTANTES
- Language: Inglês
- Imprenta:
- Publisher: SBF
- Publisher place: Águas de Lindóia
- Date published: 2012
- Source:
- Título: Resumo
- Conference titles: XXXV Encontro Nacional de Física da Matéria Condensada
-
ABNT
OSELIERO FILHO, Pedro Leonidas et al. Protein denaturation due to the action of surfactants: a study by SAXS and ITC. 2012, Anais.. Águas de Lindóia: SBF, 2012. Disponível em: http://www.sbf1.sbfisica.org.br/eventos/enfmc/xxxv/sys/resumos/R0573-1.pdf. Acesso em: 05 fev. 2026. -
APA
Oseliero Filho, P. L., Oliveira, C. L. P. de, Pedersen, J. S., & Otzen, D. E. (2012). Protein denaturation due to the action of surfactants: a study by SAXS and ITC. In Resumo. Águas de Lindóia: SBF. Recuperado de http://www.sbf1.sbfisica.org.br/eventos/enfmc/xxxv/sys/resumos/R0573-1.pdf -
NLM
Oseliero Filho PL, Oliveira CLP de, Pedersen JS, Otzen DE. Protein denaturation due to the action of surfactants: a study by SAXS and ITC [Internet]. Resumo. 2012 ;[citado 2026 fev. 05 ] Available from: http://www.sbf1.sbfisica.org.br/eventos/enfmc/xxxv/sys/resumos/R0573-1.pdf -
Vancouver
Oseliero Filho PL, Oliveira CLP de, Pedersen JS, Otzen DE. Protein denaturation due to the action of surfactants: a study by SAXS and ITC [Internet]. Resumo. 2012 ;[citado 2026 fev. 05 ] Available from: http://www.sbf1.sbfisica.org.br/eventos/enfmc/xxxv/sys/resumos/R0573-1.pdf - Simulation and modeling of small angle scattering intensities
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