Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry (2012)
- Authors:
- Autor USP: TAVARES, MARINA FRANCO MAGGI - IQ
- Unidade: IQ
- DOI: 10.1002/elps.201100272
- Subjects: ESPECTROMETRIA DE MASSAS; ANÁLISE DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Electrophoresis
- ISSN: 0173-0835
- Volume/Número/Paginação/Ano: v. 33, n. 4, p. 705-712, 2012
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
FUKUJI, Tatiana Shizue et al. Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry. Electrophoresis, v. 33, n. 4, p. 705-712, 2012Tradução . . Disponível em: https://doi.org/10.1002/elps.201100272. Acesso em: 24 jan. 2026. -
APA
Fukuji, T. S., Castro-Puyana, M., Tavares, M. F. M., & Cifuentes, A. (2012). Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry. Electrophoresis, 33( 4), 705-712. doi:10.1002/elps.201100272 -
NLM
Fukuji TS, Castro-Puyana M, Tavares MFM, Cifuentes A. Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry [Internet]. Electrophoresis. 2012 ; 33( 4): 705-712.[citado 2026 jan. 24 ] Available from: https://doi.org/10.1002/elps.201100272 -
Vancouver
Fukuji TS, Castro-Puyana M, Tavares MFM, Cifuentes A. Sensitive and fast determination of Sudan dyes in chilli powder by partial-filling micellar electrokinetic chromatography-tandem mass spectrometry [Internet]. Electrophoresis. 2012 ; 33( 4): 705-712.[citado 2026 jan. 24 ] Available from: https://doi.org/10.1002/elps.201100272 - Method optimization for the determination of dimethylaminopropylamine (DMAPA) in alkyl amidopropyl betaine surfactant by capillary electrophoresis under indirect uv detection
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Informações sobre o DOI: 10.1002/elps.201100272 (Fonte: oaDOI API)
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