Intermittent fasting: physiological data regarding a new approach for the nutrirional prevention of atherosclerosis (2011)
- Authors:
- Autor USP: CARAMELLI, BRUNO - FM
- Unidade: FM
- Subjects: ARTERIOSCLEROSE (DIETOTERAPIA;FISIOPATOLOGIA;PREVENÇÃO E CONTROLE); DIETA; DOENÇAS CARDIOVASCULARES (PREVENÇÃO E CONTROLE); MORTALIDADE (PREVENÇÃO E CONTROLE); MORBIDADE (PREVENÇÃO E CONTROLE); RESUMOS (EVENTOS)
- Language: Inglês
- Imprenta:
- Source:
- Título: Atherosclerosis Supplements
- ISSN: 1567-5688
- Volume/Número/Paginação/Ano: v. 12, n. 1, p. 13\2013184. 2011
-
ABNT
MELO, E.S et al. Intermittent fasting: physiological data regarding a new approach for the nutrirional prevention of atherosclerosis. Atherosclerosis Supplements, v. 12, n. 1, p. 13\2013184. 2011, 2011Tradução . . Disponível em: http://ac.els-cdn.com/S1567568811707036/1-s2.0-S1567568811707036-main.pdf?_tid=4153a9c73e2581b19f66c7e2042069ed&acdnat=1344452884_494a69255e96a11917858ad8664c8ca0. Acesso em: 20 jan. 2026. -
APA
Melo, E. S., Azevedo, F. R. d, Monteiro, L. H., & Caramelli, B. (2011). Intermittent fasting: physiological data regarding a new approach for the nutrirional prevention of atherosclerosis. Atherosclerosis Supplements, 12( 1), 13\2013184. 2011. Recuperado de http://ac.els-cdn.com/S1567568811707036/1-s2.0-S1567568811707036-main.pdf?_tid=4153a9c73e2581b19f66c7e2042069ed&acdnat=1344452884_494a69255e96a11917858ad8664c8ca0 -
NLM
Melo ES, Azevedo FR d, Monteiro LH, Caramelli B. Intermittent fasting: physiological data regarding a new approach for the nutrirional prevention of atherosclerosis [Internet]. Atherosclerosis Supplements. 2011 ; 12( 1): 13\2013184. 2011.[citado 2026 jan. 20 ] Available from: http://ac.els-cdn.com/S1567568811707036/1-s2.0-S1567568811707036-main.pdf?_tid=4153a9c73e2581b19f66c7e2042069ed&acdnat=1344452884_494a69255e96a11917858ad8664c8ca0 -
Vancouver
Melo ES, Azevedo FR d, Monteiro LH, Caramelli B. Intermittent fasting: physiological data regarding a new approach for the nutrirional prevention of atherosclerosis [Internet]. Atherosclerosis Supplements. 2011 ; 12( 1): 13\2013184. 2011.[citado 2026 jan. 20 ] Available from: http://ac.els-cdn.com/S1567568811707036/1-s2.0-S1567568811707036-main.pdf?_tid=4153a9c73e2581b19f66c7e2042069ed&acdnat=1344452884_494a69255e96a11917858ad8664c8ca0 - Vegetarians and semi-vegetarians are less exposed to cardiovascular risk factors
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