Evaluation of Thermal inactivation of Bacillus spores for their use as biological indicators of processes (2011)
- Authors:
- USP affiliated author: PENNA, THEREZA CHRISTINA VESSONI - FCF
- School: FCF
- Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE; BIOTECNOLOGIA
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Brazilian Journal of Pharmaceutical Sciences
- ISSN: 1984-8250
- Volume/Número/Paginação/Ano: v. 47, suppl. 1, p. 75 res. FCF146, 2011
- Conference title: Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo
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ABNT
PAULA, Marta Lucia Almeida de; NEVES, Luiz Carlos Martins das; OLIVEIRA, Alex Alfredo de; VESSONI PENNA, Thereza Christina. Evaluation of Thermal inactivation of Bacillus spores for their use as biological indicators of processes. Brazilian Journal of Pharmaceutical Sciences[S.l: s.n.], 2011. -
APA
Paula, M. L. A. de, Neves, L. C. M. das, Oliveira, A. A. de, & Vessoni Penna, T. C. (2011). Evaluation of Thermal inactivation of Bacillus spores for their use as biological indicators of processes. Brazilian Journal of Pharmaceutical Sciences. São Paulo. -
NLM
Paula MLA de, Neves LCM das, Oliveira AA de, Vessoni Penna TC. Evaluation of Thermal inactivation of Bacillus spores for their use as biological indicators of processes. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 75 res. FCF146. -
Vancouver
Paula MLA de, Neves LCM das, Oliveira AA de, Vessoni Penna TC. Evaluation of Thermal inactivation of Bacillus spores for their use as biological indicators of processes. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 75 res. FCF146. - Produção de nisina por Lactococcus lactis ATCC11454 utilizando leite desnatado como meio de cultivo
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