Effects of supplement consumption on homocysteine levels of competitive swimmers (2009)
- Authors:
- USP affiliated authors: OVIDIO, PAULA PAYÃO - FMRP ; CHIARELLO, PAULA GARCIA - FMRP ; JORDAO JUNIOR, ALCEU AFONSO - FMRP
- Unidade: FMRP
- Assunto: SUPLEMENTOS DIETÉTICOS (USO)
- Language: Inglês
- Imprenta:
- Source:
- Título: International SportMed Journal
- ISSN: 1528-3356
- Volume/Número/Paginação/Ano: v. 10, n. 4, p. 194-204, 2009
-
ABNT
GÁRLIPP, Monike Ribeiro et al. Effects of supplement consumption on homocysteine levels of competitive swimmers. International SportMed Journal, v. 10, n. 4, p. 194-204, 2009Tradução . . Acesso em: 04 nov. 2024. -
APA
Gárlipp, M. R., Degiovanni, G. C., Deminice, R., Ovidio, P. P., Chiarello, P. G., & Jordão Júnior, A. A. (2009). Effects of supplement consumption on homocysteine levels of competitive swimmers. International SportMed Journal, 10( 4), 194-204. -
NLM
Gárlipp MR, Degiovanni GC, Deminice R, Ovidio PP, Chiarello PG, Jordão Júnior AA. Effects of supplement consumption on homocysteine levels of competitive swimmers. International SportMed Journal. 2009 ; 10( 4): 194-204.[citado 2024 nov. 04 ] -
Vancouver
Gárlipp MR, Degiovanni GC, Deminice R, Ovidio PP, Chiarello PG, Jordão Júnior AA. Effects of supplement consumption on homocysteine levels of competitive swimmers. International SportMed Journal. 2009 ; 10( 4): 194-204.[citado 2024 nov. 04 ] - Protein oxidative stress and dyslipidemia in dialysis patients
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