Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine; 2-furfurylalcohol; 2,5-dimethylpyrazine; 'gama'-butyrolactone and 2-furfurylacetate) in SC-CO2 (2009)
- Authors:
- Autor USP: OLIVEIRA, ALESSANDRA LOPES DE - FZEA
- Unidade: FZEA
- Subjects: SOLUBILIDADE; CAFÉ TRATADO; COMPOSTOS AROMÁTICOS; DIÓXIDO DE CARBONO; TECNOLOGIA DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Chemical Engineering of Japan
- ISSN: 0021-9592
- Volume/Número/Paginação/Ano: v. 42, n. 4, p. 219-230, 2009
-
ABNT
OLIVEIRA, Alessandra Lopes de e EBERLIN, Marcos Nogueira e CABRAL, Fernando Antonio. Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine; 2-furfurylalcohol; 2,5-dimethylpyrazine; 'gama'-butyrolactone and 2-furfurylacetate) in SC-CO2. Journal of Chemical Engineering of Japan, v. 42, n. 4, p. 219-230, 2009Tradução . . Disponível em: http://repositorio.unicamp.br/bitstream/REPOSIP/92972/1/2-s2.0-67749116018.pdf. Acesso em: 11 fev. 2026. -
APA
Oliveira, A. L. de, Eberlin, M. N., & Cabral, F. A. (2009). Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine; 2-furfurylalcohol; 2,5-dimethylpyrazine; 'gama'-butyrolactone and 2-furfurylacetate) in SC-CO2. Journal of Chemical Engineering of Japan, 42( 4), 219-230. Recuperado de http://repositorio.unicamp.br/bitstream/REPOSIP/92972/1/2-s2.0-67749116018.pdf -
NLM
Oliveira AL de, Eberlin MN, Cabral FA. Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine; 2-furfurylalcohol; 2,5-dimethylpyrazine; 'gama'-butyrolactone and 2-furfurylacetate) in SC-CO2 [Internet]. Journal of Chemical Engineering of Japan. 2009 ; 42( 4): 219-230.[citado 2026 fev. 11 ] Available from: http://repositorio.unicamp.br/bitstream/REPOSIP/92972/1/2-s2.0-67749116018.pdf -
Vancouver
Oliveira AL de, Eberlin MN, Cabral FA. Prediction of the solubility of aromatic compounds from brazilian roasted coffee (2-methylpyrazine; 2-furfurylalcohol; 2,5-dimethylpyrazine; 'gama'-butyrolactone and 2-furfurylacetate) in SC-CO2 [Internet]. Journal of Chemical Engineering of Japan. 2009 ; 42( 4): 219-230.[citado 2026 fev. 11 ] Available from: http://repositorio.unicamp.br/bitstream/REPOSIP/92972/1/2-s2.0-67749116018.pdf - Total nitrogen content and its influence on ethyl carbamate incidence in cachaça
- Cachaça production in Brazil and its main contaminant (Ethyl carbamate)
- Ultra high efficiency/low pressure supercritical fluid chromatography with superficially porous particles for triglyceride separation
- Optimization of the isolation and quantitation of kahweol and cafestol in green coffee oil
- Supercritical CO2 extraction as pretreatment on low-pressure extraction: global extraction yield
- Cientistas brasileiros criam vários alimentos nutritivos derivados de larvas de moscas [Depoimento]
- Biopesticidal value of Senecio glaucus subsp. coronopifolius essential oil against pathogenic fungi, nematodes, and mites
- Análise sensorial de cachaça produzida em manejo orgânico e convencional
- Rendimento e determinação de fenólicos totais do mesocarpo de babaçu
- Podcast Fôlego de 12/03/2017 [Entrevista]
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas