Permeability profile estimation of flavonoids and other phenolic compounds by biopartitioning micellar capillary chromatography (2007)
- Authors:
- USP affiliated author: LOPES, NORBERTO PEPORINE - FCFRP
- School: FCFRP
- Subjects: FLAVONÓIDES; CROMATOGRAFIA; QUÍMICA ANALÍTICA
- Language: Inglês
- Imprenta:
- Place of publication: Washington
- Date published: 2007
- Source:
- Título do periódico: Journal of Agricultural and Food Chemistry
- ISSN: 0021-8561
- Volume/Número/Paginação/Ano: v. 55, n. 21, p. 8372-8379, 2007
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ABNT
DINIZ, Andréa et al. Permeability profile estimation of flavonoids and other phenolic compounds by biopartitioning micellar capillary chromatography. Journal of Agricultural and Food Chemistry, v. 55, n. 21, p. 8372-8379, 2007Tradução . . Acesso em: 03 jul. 2022. -
APA
Diniz, A., Escuder-Gilabert, L., Lopes, N. P., Gobbo Neto, L., Villanueva-Camañas, R. M., Sagrado, S., & Medina-Hernández, M. J. (2007). Permeability profile estimation of flavonoids and other phenolic compounds by biopartitioning micellar capillary chromatography. Journal of Agricultural and Food Chemistry, 55( 21), 8372-8379. -
NLM
Diniz A, Escuder-Gilabert L, Lopes NP, Gobbo Neto L, Villanueva-Camañas RM, Sagrado S, Medina-Hernández MJ. Permeability profile estimation of flavonoids and other phenolic compounds by biopartitioning micellar capillary chromatography. Journal of Agricultural and Food Chemistry. 2007 ; 55( 21): 8372-8379.[citado 2022 jul. 03 ] -
Vancouver
Diniz A, Escuder-Gilabert L, Lopes NP, Gobbo Neto L, Villanueva-Camañas RM, Sagrado S, Medina-Hernández MJ. Permeability profile estimation of flavonoids and other phenolic compounds by biopartitioning micellar capillary chromatography. Journal of Agricultural and Food Chemistry. 2007 ; 55( 21): 8372-8379.[citado 2022 jul. 03 ] - Effects of essential fatty acids and N and P-limited algae on the growth rate of tropical cladocerans
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