Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats (2007)
- Authors:
- Autor USP: CURI, RUI - ICB
- Unidade: ICB
- DOI: 10.1002/ijc.22333
- Assunto: FISIOLOGIA
- Language: Inglês
- Imprenta:
- Source:
- Título: International Journal of Cancer
- ISSN: 0020-7136
- Volume/Número/Paginação/Ano: v. 120, n. 2, p. 344-350, 2007
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
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ABNT
FOLADOR, Alessandra et al. Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats. International Journal of Cancer, v. 120, n. 2, p. 344-350, 2007Tradução . . Disponível em: https://doi.org/10.1002/ijc.22333. Acesso em: 13 fev. 2026. -
APA
Folador, A., Hirabara, S. M., Bonatto, S. J. R., Aikawa, J., Yamazaki, R. K., Curi, R., & Fernandes, L. C. (2007). Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats. International Journal of Cancer, 120( 2), 344-350. doi:10.1002/ijc.22333 -
NLM
Folador A, Hirabara SM, Bonatto SJR, Aikawa J, Yamazaki RK, Curi R, Fernandes LC. Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats [Internet]. International Journal of Cancer. 2007 ; 120( 2): 344-350.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1002/ijc.22333 -
Vancouver
Folador A, Hirabara SM, Bonatto SJR, Aikawa J, Yamazaki RK, Curi R, Fernandes LC. Effect of fish oil supplementation for 2 generations on changes in macrophage function induced by Walker 256 cancer cachexia in rats [Internet]. International Journal of Cancer. 2007 ; 120( 2): 344-350.[citado 2026 fev. 13 ] Available from: https://doi.org/10.1002/ijc.22333 - Comparative acute effects of l-carnitine and dl-carnitine on hepatic catabolism of l-alanine and l-glutamine in rats
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Informações sobre o DOI: 10.1002/ijc.22333 (Fonte: oaDOI API)
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