Glyceroneogenesis is reduced and glucose uptake is increased in adipose tissue from cafeteria diet-fed rats independently of tissue sympathetic innervation (2007)
- Authors:
- USP affiliated authors: GAROFALO, MARIA ANTONIETA RISSATO - FMRP ; KETTELHUT, ISIS DO CARMO - FMRP ; MIGLIORINI, RENATO HELIOS - FMRP
- Unidade: FMRP
- Subjects: METABOLISMO ENERGÉTICO; TECIDO ADIPOSO
- Language: Inglês
- Imprenta:
- Source:
- Título: The Journal of Nutrition
- ISSN: 0022-3166
- Volume/Número/Paginação/Ano: v. 136, p. 2475-2480, 2007
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ABNT
CHAVES, Valéria E. et al. Glyceroneogenesis is reduced and glucose uptake is increased in adipose tissue from cafeteria diet-fed rats independently of tissue sympathetic innervation. The Journal of Nutrition, v. 136, p. 2475-2480, 2007Tradução . . Acesso em: 13 fev. 2026. -
APA
Chaves, V. E., Frasson, D., Martins-Santos, M. E. S., Boschini, R. P., Garófalo, M. A. R., Festuccia, W. T. L., et al. (2007). Glyceroneogenesis is reduced and glucose uptake is increased in adipose tissue from cafeteria diet-fed rats independently of tissue sympathetic innervation. The Journal of Nutrition, 136, 2475-2480. -
NLM
Chaves VE, Frasson D, Martins-Santos MES, Boschini RP, Garófalo MAR, Festuccia WTL, Kettelhut I do C, Migliorini RH. Glyceroneogenesis is reduced and glucose uptake is increased in adipose tissue from cafeteria diet-fed rats independently of tissue sympathetic innervation. The Journal of Nutrition. 2007 ; 136 2475-2480.[citado 2026 fev. 13 ] -
Vancouver
Chaves VE, Frasson D, Martins-Santos MES, Boschini RP, Garófalo MAR, Festuccia WTL, Kettelhut I do C, Migliorini RH. Glyceroneogenesis is reduced and glucose uptake is increased in adipose tissue from cafeteria diet-fed rats independently of tissue sympathetic innervation. The Journal of Nutrition. 2007 ; 136 2475-2480.[citado 2026 fev. 13 ] - Adaptation to a high protein, carbohydrate-free diet induces a marked reduction of fatty acid synthesis and lipogenic enzymes in rat adipose tissue that is rapidly reverted by a balanced diet
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