The insertion of the dental surgeon in the multi-professional team of patients presented with com food disorders (2006)
- Authors:
- USP affiliated authors: PERES, SÍLVIA H. C. S. - FOB ; PERES, ARSENIO SALES - FOB ; BASTOS, JOSE ROBERTO DE MAGALHAES - FOB
- Unidade: FOB
- Subjects: ODONTOLOGIA; COMPORTAMENTO ALIMENTAR
- Language: Inglês
- Abstract: Food disorders (FD) are defined as deviations of food behavior which may lead to obesity, anorexia (A), Bulimia (N) and the compulsive eating. These patients must be seen by a multi-professional team, and the dental surgeon, the first professional to detect the early signs of these diseases. These patients present alterations such as dental wear, caused by stomach or food acids and the manifestations of food disorders may involve an asymptomatic increase of the parotids, xerostomia, oral mucosa irritations, cheilitis, dental sensitivity to temperature alterations, anterior open bite and radicular (root) caries. This study aimed at inserting the dental surgeon in the multi-professional team, as well as elaborating a protocol for preventive dental assistance and treatment, besides providing an integration of the dental treatment with the multi-disciplinary team. The team with the Hospital das Clínicas at Ribeirão Preto, SP, is comprised of 1 Psychiatrist, 4 Nutritionists, 2 Psychologists, 1 General Clinician, 1 Speech Therapist and a dental surgeon, the last member to be inserted in the team. One may conclude that the interaction of the multiprofessional team is extremely important and the DS may contribute in the diagnosis, prevention and treatment of oral alterations, providing these patients with benefits in terms of oral and general health
- Imprenta:
- Publisher place: Piracicaba
- Date published: 2006
- Source:
- Título: Brazilian Journal of Oral Sciences
- ISSN: 1677-3225
- Volume/Número/Paginação/Ano: v. 5, n. 18, p. 1152, July/Sept. 2006
- Conference titles: International Dental Meeting - UNICAMP
-
ABNT
ARAÚJO, J. J. et al. The insertion of the dental surgeon in the multi-professional team of patients presented with com food disorders. Brazilian Journal of Oral Sciences. Piracicaba: Faculdade de Odontologia de Bauru, Universidade de São Paulo. Disponível em: http://www.fop.unicamp.br/brjorals/. Acesso em: 13 fev. 2026. , 2006 -
APA
Araújo, J. J., Goya, S., Sant'Anna, R. M. F., Sales Peres, S. H. de C., Sales Peres, A., & Bastos, J. R. de M. (2006). The insertion of the dental surgeon in the multi-professional team of patients presented with com food disorders. Brazilian Journal of Oral Sciences. Piracicaba: Faculdade de Odontologia de Bauru, Universidade de São Paulo. Recuperado de http://www.fop.unicamp.br/brjorals/ -
NLM
Araújo JJ, Goya S, Sant'Anna RMF, Sales Peres SH de C, Sales Peres A, Bastos JR de M. The insertion of the dental surgeon in the multi-professional team of patients presented with com food disorders [Internet]. Brazilian Journal of Oral Sciences. 2006 ; 5( 18): 1152.[citado 2026 fev. 13 ] Available from: http://www.fop.unicamp.br/brjorals/ -
Vancouver
Araújo JJ, Goya S, Sant'Anna RMF, Sales Peres SH de C, Sales Peres A, Bastos JR de M. The insertion of the dental surgeon in the multi-professional team of patients presented with com food disorders [Internet]. Brazilian Journal of Oral Sciences. 2006 ; 5( 18): 1152.[citado 2026 fev. 13 ] Available from: http://www.fop.unicamp.br/brjorals/ - As condições sócio-econômico-culturais como determinantes na saúde bucal do idoso, em Bauru SP
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