Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states

Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states (2005)

Authors:
Autor USP: SAES, MARIA SYLVIA MACCHIONE - FEA
Unidade: FEA
Subjects: GOVERNANÇA CORPORATIVA; AVICULTURA; CUSTO DE TRANSAÇÃO
Language: Inglês
Imprenta:
- Publisher: IAMA
- Publisher place: College Station
- Date published: 2005
Source:
- Título: Papers
Conference titles: Annual World Food and Agribusiness Forum, Symposium and Case Conference

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ABNT

SILVA, Christian Luiz da e NOGUEIRA, Antonio Carlos Lima e SAES, Maria Sylvia Macchione. Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states. 2005, Anais.. College Station: IAMA, 2005. . Acesso em: 17 nov. 2025.
APA

Silva, C. L. da, Nogueira, A. C. L., & Saes, M. S. M. (2005). Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states. In Papers. College Station: IAMA.
NLM

Silva CL da, Nogueira ACL, Saes MSM. Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states. Papers. 2005 ;[citado 2025 nov. 17 ]
Vancouver

Silva CL da, Nogueira ACL, Saes MSM. Coexistence of governance structures in the broiler chicken industry: a comparative analysis of two Brazilian states. Papers. 2005 ;[citado 2025 nov. 17 ]