High salt diet improves insulin sensitivity in pair-weight rats by increasing the glut, independently of leptin and TNF-'arroba' levels (2002)
- Authors:
- Autor USP: MACHADO, UBIRATAN FABRES - ICB
- Unidade: ICB
- Assunto: FISIOLOGIA
- Language: Inglês
- Imprenta:
- Publisher place: Philadelphia
- Date published: 2002
- Source:
- Título: Journal of Hypertension
- ISSN: 0263-6352
- Volume/Número/Paginação/Ano: v. 20, n. 4, p. 205, 2002
-
ABNT
PRADA, Patricia de Oliveira et al. High salt diet improves insulin sensitivity in pair-weight rats by increasing the glut, independently of leptin and TNF-'arroba' levels. Journal of Hypertension, v. 20, n. 4, p. 205, 2002Tradução . . Acesso em: 07 fev. 2026. -
APA
Prada, P. de O., Araújo, M. S. C., Furukawa, L. N. S., Heimann, J. C., & Dolnikoff, M. S. (2002). High salt diet improves insulin sensitivity in pair-weight rats by increasing the glut, independently of leptin and TNF-'arroba' levels. Journal of Hypertension, 20( 4), 205. -
NLM
Prada P de O, Araújo MSC, Furukawa LNS, Heimann JC, Dolnikoff MS. High salt diet improves insulin sensitivity in pair-weight rats by increasing the glut, independently of leptin and TNF-'arroba' levels. Journal of Hypertension. 2002 ; 20( 4): 205.[citado 2026 fev. 07 ] -
Vancouver
Prada P de O, Araújo MSC, Furukawa LNS, Heimann JC, Dolnikoff MS. High salt diet improves insulin sensitivity in pair-weight rats by increasing the glut, independently of leptin and TNF-'arroba' levels. Journal of Hypertension. 2002 ; 20( 4): 205.[citado 2026 fev. 07 ] - Compostos de vanádio monossubstituídos modulam diferentemente a expressão de GLUT4 em tecidos insulino-sensíveis de ratos diabéticos
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