Olive oil lipid emulsion increase MHC class II expression on human monocytes/macrophages (2001)
- Authors:
- USP affiliated authors: WAITZBERG, DAN LINETZKY - FM ; GOTO, HIRO - FM
- Unidade: FM
- Assunto: GASTROENTEROLOGIA
- Language: Inglês
- Imprenta:
- Publisher place: Silver Spring
- Date published: 2001
- Source:
- Título: JPEN Journal of Parenteral and Enteral Nutrition
- Volume/Número/Paginação/Ano: v. 25, n. 1, p. S16-S17, 2001
-
ABNT
TORRINHAS, Raquel Susana Matos de Miranda et al. Olive oil lipid emulsion increase MHC class II expression on human monocytes/macrophages. JPEN Journal of Parenteral and Enteral Nutrition, v. 25, n. 1, p. S16-S17, 2001Tradução . . Acesso em: 25 fev. 2026. -
APA
Torrinhas, R. S. M. de M., Waitzberg, D. L., Lotierzo, P. H. P., Goto, H., Gidlund, M. A., Castro, I., & Sales, M. (2001). Olive oil lipid emulsion increase MHC class II expression on human monocytes/macrophages. JPEN Journal of Parenteral and Enteral Nutrition, 25( 1), S16-S17. -
NLM
Torrinhas RSM de M, Waitzberg DL, Lotierzo PHP, Goto H, Gidlund MA, Castro I, Sales M. Olive oil lipid emulsion increase MHC class II expression on human monocytes/macrophages. JPEN Journal of Parenteral and Enteral Nutrition. 2001 ; 25( 1): S16-S17.[citado 2026 fev. 25 ] -
Vancouver
Torrinhas RSM de M, Waitzberg DL, Lotierzo PHP, Goto H, Gidlund MA, Castro I, Sales M. Olive oil lipid emulsion increase MHC class II expression on human monocytes/macrophages. JPEN Journal of Parenteral and Enteral Nutrition. 2001 ; 25( 1): S16-S17.[citado 2026 fev. 25 ] - Influence of fish oil parenteral lipid emulsion on human lymphocyte proliferation and cytokines production
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- Efeito de duas novas emulsões pipídicas para uso parenteral sobre a expressão de moléculas com funções imunológicas na superfície de monócitos/macrófagos humanos
- Olive oil lipid emulsion increases MHC class II expression on human monocytes/macrophages
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