Inadequacies in the dietary intake of patients with chronic liver diseases (1996)
- Authors:
- USP affiliated authors: WAITZBERG, DAN LINETZKY - FM ; MIES, SERGIO - FM
- Unidade: FM
- Assunto: MEDICINA
- Language: Inglês
- Imprenta:
- Source:
- Título: Nutrition
- Volume/Número/Paginação/Ano: v. 12, n. 9, p. 656, 1996
- Conference titles: Brazilian Congress of Parenteral and Enteral Nutrition
-
ABNT
DIAS, M. C. G. et al. Inadequacies in the dietary intake of patients with chronic liver diseases. Nutrition. New York: Faculdade de Medicina, Universidade de São Paulo. . Acesso em: 01 out. 2024. , 1996 -
APA
Dias, M. C. G., Baxter, Y. C., Maculevicius, J., Waitzberg, D. L., & Mies, S. (1996). Inadequacies in the dietary intake of patients with chronic liver diseases. Nutrition. New York: Faculdade de Medicina, Universidade de São Paulo. -
NLM
Dias MCG, Baxter YC, Maculevicius J, Waitzberg DL, Mies S. Inadequacies in the dietary intake of patients with chronic liver diseases. Nutrition. 1996 ; 12( 9): 656.[citado 2024 out. 01 ] -
Vancouver
Dias MCG, Baxter YC, Maculevicius J, Waitzberg DL, Mies S. Inadequacies in the dietary intake of patients with chronic liver diseases. Nutrition. 1996 ; 12( 9): 656.[citado 2024 out. 01 ] - Tolerance of a sodium-restricted diet by patients with chronic liver diseases
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