Horseradish peroxidase - catalized conjugation of eugenol with basic amino acids (1996)
- Authors:
- USP affiliated authors: BECHARA, ETELVINO JOSE HENRIQUES - IQ ; MEDEIROS, MARISA HELENA GENNARI DE - IQ ; MASCIO, PAOLO DI - IQ
- Unidade: IQ
- Assunto: BIOQUÍMICA
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Free Radical Research
- Volume/Número/Paginação/Ano: v.25, n.1 , p.5-12, 1996
-
ABNT
MEDEIROS, Marisa Helena Gennari de et al. Horseradish peroxidase - catalized conjugation of eugenol with basic amino acids. Free Radical Research, v. 25, n. 1 , p. 5-12, 1996Tradução . . Acesso em: 18 abr. 2024. -
APA
Medeiros, M. H. G. de, Di Mascio, P., Pinto, A. P., Vargas, R. R., & Bechara, E. J. H. (1996). Horseradish peroxidase - catalized conjugation of eugenol with basic amino acids. Free Radical Research, 25( 1 ), 5-12. -
NLM
Medeiros MHG de, Di Mascio P, Pinto AP, Vargas RR, Bechara EJH. Horseradish peroxidase - catalized conjugation of eugenol with basic amino acids. Free Radical Research. 1996 ;25( 1 ): 5-12.[citado 2024 abr. 18 ] -
Vancouver
Medeiros MHG de, Di Mascio P, Pinto AP, Vargas RR, Bechara EJH. Horseradish peroxidase - catalized conjugation of eugenol with basic amino acids. Free Radical Research. 1996 ;25( 1 ): 5-12.[citado 2024 abr. 18 ] - Quenching of singlet molecular oxygen by natural furan diterpenes
- Singlet molecular oxygen production in the reaction of peroxynitrite with hydrogen peroxide
- Involvement of hydroxyl radicals in DNA oxidation mediated by 5-aminolevulinic acid
- Hydroxyl radicals are involved in the oxidation of isolated and cellular DNA bases by 5-aminolevulinic acid
- DNA alkylation by 4,5-dioxovaleric acid, the final oxidation product of 5-aminolevulinic acid
- Dna damage by 5-aminolevulinic and 4,5-dioxovanleric acids: 8-oxo-7,8 dihidro-2-deoxyguanosine and 5-hydroxy-2-deoxycytidine formation
- Singlet molecular oxygen production by the reaction of peroxynitrite anion with hydrogen peroxide
- Catabolism of 5- aminolevulinic acid to c'O IND.2' by rat liver mitochondria
- 5- aminolevulinic acid induces dna damage in vitro and in vivo
- DNA alkylation by 4,5-dioxovaleric acid, the final oxidation product of 5-aminolevulinic acid
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