Influence and effect of osmolytes in biopharmaceutical formulations (2018)
- Authors:
- USP affiliated authors: PESSOA JUNIOR, ADALBERTO - FCF ; MONTEIRO, GISELE - FCF
- Unidade: FCF
- DOI: 10.1016/j.ejpb.2018.07.019
- Subjects: EXCIPIENTES; VACINAS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: European Journal of Pharmaceutics and Biopharmaceutics
- ISSN: 0939-6411
- Volume/Número/Paginação/Ano: v. 131, p. 92-98, 2018
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
WLODARCZYK, Samarina Rodrigues et al. Influence and effect of osmolytes in biopharmaceutical formulations. European Journal of Pharmaceutics and Biopharmaceutics, v. 131, p. 92-98, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.ejpb.2018.07.019. Acesso em: 18 abr. 2024. -
APA
Wlodarczyk, S. R., Custódio, D., Pessoa Junior, A., & Monteiro, G. (2018). Influence and effect of osmolytes in biopharmaceutical formulations. European Journal of Pharmaceutics and Biopharmaceutics, 131, 92-98. doi:10.1016/j.ejpb.2018.07.019 -
NLM
Wlodarczyk SR, Custódio D, Pessoa Junior A, Monteiro G. Influence and effect of osmolytes in biopharmaceutical formulations [Internet]. European Journal of Pharmaceutics and Biopharmaceutics. 2018 ; 131 92-98.[citado 2024 abr. 18 ] Available from: https://doi.org/10.1016/j.ejpb.2018.07.019 -
Vancouver
Wlodarczyk SR, Custódio D, Pessoa Junior A, Monteiro G. Influence and effect of osmolytes in biopharmaceutical formulations [Internet]. European Journal of Pharmaceutics and Biopharmaceutics. 2018 ; 131 92-98.[citado 2024 abr. 18 ] Available from: https://doi.org/10.1016/j.ejpb.2018.07.019 - Mutant L-asparaginase of Dickeya chrysanthemi (Erwinia chrysanthemi) with better biochemical parameters
- Functional and structural evaluation of the antileukaemic enzyme L-asparaginase II expressed at low temperature by different Escherichia coli strains
- Saccharomyces cerevisiae L-asparaginase 1: rational modifications aiming the modulation of kinetic characteristics over different substrates
- Producing L-asparaginase of Erwinia chrysanthemi improved by synthetic evolution of proteins
- Osmolytes stabilize L-asparaginase II without changing its secondary structure
- Evaluation of bacterial expression strains for the production of recombinant L-asparaginase, an antileukemic enzyme from Escherichia coli
- Evaluation of the activity and resistance to proteolytic cleavage of recombinat L-asparaginase obtained by error-prone polymerase chain reaction
- Enzima da levedura do pão pode ser alternativa para tratar leucemia infantil
- Effect of different osmolyte concentrations in the L-asparaginase II activity
- Fed-Batch Production of Saccharomyces cerevisiae L-Asparaginase II by Recombinant Pichia pastoris MUTs Strain
Informações sobre o DOI: 10.1016/j.ejpb.2018.07.019 (Fonte: oaDOI API)
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