Protein modifications induced by electrophilic compounds: possible role in als (2013)
- Autores:
- Autores USP: SUSSULINI, ALESSANDRA - IQ ; MASCIO, PAOLO DI - IQ ; MEDEIROS, MARISA HELENA GENNARI DE - IQ
- Unidade: IQ
- Assuntos: ALDEÍDOS; ESPECTROMETRIA DE MASSAS
- Idioma: Inglês
- Imprenta:
- Fonte:
- Título do periódico: Program and Abstracts
- Nome do evento: Antioxidants and Redox Process in Health Bilateral Meeting Brazil-Japan
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ABNT
MENEZES, Adriana Pereira et al. Protein modifications induced by electrophilic compounds: possible role in als. 2013, Anais.. São Paulo: SBBq, 2013. . Acesso em: 18 set. 2024. -
APA
Menezes, A. P., Sussulini, A., Di Mascio, P., & Medeiros, M. H. G. de. (2013). Protein modifications induced by electrophilic compounds: possible role in als. In Program and Abstracts. São Paulo: SBBq. -
NLM
Menezes AP, Sussulini A, Di Mascio P, Medeiros MHG de. Protein modifications induced by electrophilic compounds: possible role in als. Program and Abstracts. 2013 ;[citado 2024 set. 18 ] -
Vancouver
Menezes AP, Sussulini A, Di Mascio P, Medeiros MHG de. Protein modifications induced by electrophilic compounds: possible role in als. Program and Abstracts. 2013 ;[citado 2024 set. 18 ] - DNA damage induced by 5-aminolevulinc acid in the presence of ferritin
- cellular damage induced by the lipid peroxidation product 2-4-decadienal
- Presentation of singlet oxygen-induced 8-oxo-7,8-deoxyguanosine formation by lycopene entrapped in albumin
- Danos ao DNA induzidos por ácido 5-aminolevulínico na presença de ferritina
- Estudo das modificações em DNA produzidas por um dos produtos de metabolização do beta-caroteno
- Carotenóides e saúde: mecanismo de ação
- Induction of mitochondrial and nuclear DNA damage by 5-aminolevulinic acid measured by quantitative polymerase chain reaction
- Formation of [M+2]8-oxodGuo in cellular DNA: an internal standard for the evaluation of artefactual DNA oxidation
- Oxidation of 1-'N POT. 2'-etheno-2'-deoxyguanosine by singlet
- DNA damage by 5-aminolevulinic, 4,5-dioxovaleric and pyrazine derivates acids
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