Reduced muscle carnosine content in type 2, but not in type1 diabetic patients (2012)
- Authors:
- USP affiliated authors: GUALANO, BRUNO - EEFE ; SILVA, HAMILTON AUGUSTO ROSCHEL DA - EEFE ; LANCHA JUNIOR, ANTONIO HERBERT - EEFE
- Unidade: EEFE
- DOI: 10.1007/s00726-011-1165-y
- Subjects: SUPLEMENTAÇÃO ALIMENTAR; DIABETES MELLITUS; ATIVIDADE FÍSICA
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Amino Acids
- ISSN: 0939-4451
- Volume/Número/Paginação/Ano: v. 43, n. 1, p. 21-24, 2012
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
GUALANO, Bruno et al. Reduced muscle carnosine content in type 2, but not in type1 diabetic patients. Amino Acids, v. 43, n. 1, p. 21-24, 2012Tradução . . Disponível em: https://doi.org/10.1007/s00726-011-1165-y. Acesso em: 27 abr. 2024. -
APA
Gualano, B., Everaert, I., Stegen, S., Artioli, G. G., Taes, Y., Roschel, H., et al. (2012). Reduced muscle carnosine content in type 2, but not in type1 diabetic patients. Amino Acids, 43( 1), 21-24. doi:10.1007/s00726-011-1165-y -
NLM
Gualano B, Everaert I, Stegen S, Artioli GG, Taes Y, Roschel H, Achten E, Otaduy MC, Lancha Junior AH, Harris RC, Wise JA. Reduced muscle carnosine content in type 2, but not in type1 diabetic patients [Internet]. Amino Acids. 2012 ; 43( 1): 21-24.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1007/s00726-011-1165-y -
Vancouver
Gualano B, Everaert I, Stegen S, Artioli GG, Taes Y, Roschel H, Achten E, Otaduy MC, Lancha Junior AH, Harris RC, Wise JA. Reduced muscle carnosine content in type 2, but not in type1 diabetic patients [Internet]. Amino Acids. 2012 ; 43( 1): 21-24.[citado 2024 abr. 27 ] Available from: https://doi.org/10.1007/s00726-011-1165-y - Additive effects of beta-alanine and sodium bicarbonate on upper-body intermittent performance
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Informações sobre o DOI: 10.1007/s00726-011-1165-y (Fonte: oaDOI API)
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