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Artigo de periodico
Abdominal obesity and cardiometabolic risk markers: a comparative analysis of waist circumference, dual-energy X-ray absorptiometry, and magnetic resonance imaging techniques (2025)
Ruano, Giulianna Regeni; Nogueira, Guilherme Augusto; Dadson, Prince; Ferreira, Sandra R. G.; Sapienza, Marcelo Tatit ; Velloso, Licio A.; Monfort-Pires, Milena
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidade: FM
Assuntos: BIOMARCADORES, CIRCUNFERÊNCIA ABDOMINAL, OBESIDADE, IMAGEM POR RESSONÂNCIA MAGNÉTICA
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ABNT
RUANO, Giulianna Regeni et al. Abdominal obesity and cardiometabolic risk markers: a comparative analysis of waist circumference, dual-energy X-ray absorptiometry, and magnetic resonance imaging techniques. Nutrition Metabolism and Cardiovascular Diseases, v. 35, n. 3, 2025Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/84896. Acesso em: 26 nov. 2025.
APA
Ruano, G. R., Nogueira, G. A., Dadson, P., Ferreira, S. R. G., Sapienza, M. T., Velloso, L. A., & Monfort-Pires, M. (2025). Abdominal obesity and cardiometabolic risk markers: a comparative analysis of waist circumference, dual-energy X-ray absorptiometry, and magnetic resonance imaging techniques. Nutrition Metabolism and Cardiovascular Diseases, 35( 3). doi:10.1016/j.numecd.2024.103801
NLM
Ruano GR, Nogueira GA, Dadson P, Ferreira SRG, Sapienza MT, Velloso LA, Monfort-Pires M. Abdominal obesity and cardiometabolic risk markers: a comparative analysis of waist circumference, dual-energy X-ray absorptiometry, and magnetic resonance imaging techniques [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2025 ; 35( 3):[citado 2025 nov. 26 ] Available from: https://observatorio.fm.usp.br/handle/OPI/84896
Vancouver
Ruano GR, Nogueira GA, Dadson P, Ferreira SRG, Sapienza MT, Velloso LA, Monfort-Pires M. Abdominal obesity and cardiometabolic risk markers: a comparative analysis of waist circumference, dual-energy X-ray absorptiometry, and magnetic resonance imaging techniques [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2025 ; 35( 3):[citado 2025 nov. 26 ] Available from: https://observatorio.fm.usp.br/handle/OPI/84896
Artigo de periodico
Does machine learning have a high performance to predict obesity among adults and older adults? A systematic review and meta-analysis (2024)
Delpino, Felipe Mendes ; Costa, Ândria Krolow; Nascimento, Murilo César do; Moura, Heriederson Sávio Dias ; Santos, Hellen Geremias dos ; Wichmann, Roberta Moreira ; Chiavegatto Filho, Alexandre Dias Porto ; Arcêncio, Ricardo Alexandre ; Nunes, Bruno Pereira
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidades: FSP, EERP
Assuntos: APRENDIZADO COMPUTACIONAL, OBESIDADE, PREDIÇÃO, METANÁLISE, REVISÃO SISTEMÁTICA, ADULTOS, IDOSOS
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ABNT
DELPINO, Felipe Mendes et al. Does machine learning have a high performance to predict obesity among adults and older adults? A systematic review and meta-analysis. Nutrition Metabolism and Cardiovascular Diseases, v. 34, n. 9, p. 2034-2045, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2024.05.020. Acesso em: 26 nov. 2025.
APA
Delpino, F. M., Costa, Â. K., Nascimento, M. C. do, Moura, H. S. D., Santos, H. G. dos, Wichmann, R. M., et al. (2024). Does machine learning have a high performance to predict obesity among adults and older adults? A systematic review and meta-analysis. Nutrition Metabolism and Cardiovascular Diseases, 34( 9), 2034-2045. doi:10.1016/j.numecd.2024.05.020
NLM
Delpino FM, Costa ÂK, Nascimento MC do, Moura HSD, Santos HG dos, Wichmann RM, Chiavegatto Filho ADP, Arcêncio RA, Nunes BP. Does machine learning have a high performance to predict obesity among adults and older adults? A systematic review and meta-analysis [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2024 ;34( 9): 2034-2045.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2024.05.020
Vancouver
Delpino FM, Costa ÂK, Nascimento MC do, Moura HSD, Santos HG dos, Wichmann RM, Chiavegatto Filho ADP, Arcêncio RA, Nunes BP. Does machine learning have a high performance to predict obesity among adults and older adults? A systematic review and meta-analysis [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2024 ;34( 9): 2034-2045.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2024.05.020
Artigo de periodico
Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries (2022)
Steele, Eurídice Martínez ; Levy, Renata Bertazzi ; Monteiro, Carlos Augusto ; Ponce, J.A. Marrón; Cediel, Gustavo ; Louzada, Maria Laura da Costa ; Khandpur, Neha ; Machado, P; Moubarac, Jean Claude ; Rauber, Fernanda ; Corvalán, C
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidades: FM, FSP
Assuntos: ALIMENTOS INDUSTRIALIZADOS, CONSUMO DE ALIMENTOS, AÇUCARES, GORDURAS, DOENÇAS CARDIOVASCULARES
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ABNT
STEELE, Eurídice Martínez et al. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries. Nutrition Metabolism and Cardiovascular Diseases, v. 32, n. 12, p. 2739-2750, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2022.08.018. Acesso em: 26 nov. 2025.
APA
Steele, E. M., Levy, R. B., Monteiro, C. A., Ponce, J. A. M., Cediel, G., Louzada, M. L. da C., et al. (2022). Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries. Nutrition Metabolism and Cardiovascular Diseases, 32( 12), 2739-2750. doi:10.1016/j.numecd.2022.08.018
NLM
Steele EM, Levy RB, Monteiro CA, Ponce JAM, Cediel G, Louzada ML da C, Khandpur N, Machado P, Moubarac JC, Rauber F, Corvalán C. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 12): 2739-2750.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2022.08.018
Vancouver
Steele EM, Levy RB, Monteiro CA, Ponce JAM, Cediel G, Louzada ML da C, Khandpur N, Machado P, Moubarac JC, Rauber F, Corvalán C. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 12): 2739-2750.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2022.08.018
Artigo de periodico
Vitamin D Insufficiency, Excessive Weight Gain And Insulin Resistance During Pregnancy (2022)
Rodrigues, Caroline Zani; Cardoso, Marly Augusto ; Maruyama, Jessica Mayumi; Neves, Paulo Augusto Ribeiro ; Qi, Lu; Lourenço, Bárbara Hatzlhoffer
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidades: FSP, FM
Assuntos: VITAMINA D, GANHO DE PESO, GESTANTES, RESISTÊNCIA À INSULINA, GRAVIDEZ
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ABNT
RODRIGUES, Caroline Zani et al. Vitamin D Insufficiency, Excessive Weight Gain And Insulin Resistance During Pregnancy. Nutrition Metabolism and Cardiovascular Diseases, v. 32, n. 9, p. 2121-2128, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2022.05.009. Acesso em: 26 nov. 2025.
APA
Rodrigues, C. Z., Cardoso, M. A., Maruyama, J. M., Neves, P. A. R., Qi, L., & Lourenço, B. H. (2022). Vitamin D Insufficiency, Excessive Weight Gain And Insulin Resistance During Pregnancy. Nutrition Metabolism and Cardiovascular Diseases, 32( 9), 2121-2128. doi:10.1016/j.numecd.2022.05.009
NLM
Rodrigues CZ, Cardoso MA, Maruyama JM, Neves PAR, Qi L, Lourenço BH. Vitamin D Insufficiency, Excessive Weight Gain And Insulin Resistance During Pregnancy [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 9): 2121-2128.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2022.05.009
Vancouver
Rodrigues CZ, Cardoso MA, Maruyama JM, Neves PAR, Qi L, Lourenço BH. Vitamin D Insufficiency, Excessive Weight Gain And Insulin Resistance During Pregnancy [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 9): 2121-2128.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2022.05.009
Artigo de periodico
Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood (2019)
Costa, C. S; Rauber, Fernanda ; Leffa, Paula S; Sangalli, Caroline N; Campagnolo, P. D. B; Vitolo, Márcia Regina
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidade: FSP
Assuntos: CONSUMO DE ALIMENTOS, ALIMENTOS INDUSTRIALIZADOS, ESTUDOS LONGITUDINAIS, NUTRIÇÃO INFANTIL, CIRCUNFERÊNCIA ABDOMINAL, RESISTÊNCIA À INSULINA
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ABNT
COSTA, C. S et al. Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood. Nutrition Metabolism and Cardiovascular Diseases, v. 29, n. 2, p. 177-184, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2018.11.003. Acesso em: 26 nov. 2025.
APA
Costa, C. S., Rauber, F., Leffa, P. S., Sangalli, C. N., Campagnolo, P. D. B., & Vitolo, M. R. (2019). Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood. Nutrition Metabolism and Cardiovascular Diseases, 29( 2), 177-184. doi:10.1016/j.numecd.2018.11.003
NLM
Costa CS, Rauber F, Leffa PS, Sangalli CN, Campagnolo PDB, Vitolo MR. Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2019 ;29( 2): 177-184.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2018.11.003
Vancouver
Costa CS, Rauber F, Leffa PS, Sangalli CN, Campagnolo PDB, Vitolo MR. Ultra-processed food consumption and its effects on anthropometric and glucose profile: A longitudinal study during childhood [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2019 ;29( 2): 177-184.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2018.11.003
Artigo de periodico
High- or low-salt diet from weaning to adulthood: effect on body weight, food intake and energy balance in rats (2006)
Araújo, Michella Soares Coêlho; Passadore, Mariana D.; Gasparetti, Alessandra L.; Bibancos, Theo; Prada, Patrícia O.; Furukawa, Luciene L.; Furukawa, Luzia N. S.; Fukui, Rosa T.; Casarini, Dulce E.; Saad, Mario J. A.; Luz, Jacqueline; Chiavegatto, Silvana ; Dolnikoff, Mirian S.; Heimann, Joel Cláudio
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidade: FM
Assuntos: SÓDIO, PESOS E MEDIDAS CORPORAIS, RATOS, ENERGIA, HORMÔNIOS
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ABNT
ARAÚJO, Michella Soares Coêlho et al. High- or low-salt diet from weaning to adulthood: effect on body weight, food intake and energy balance in rats. Nutrition Metabolism and Cardiovascular Diseases, v. 16, p. 148-155, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2005.09.001. Acesso em: 26 nov. 2025.
APA
Araújo, M. S. C., Passadore, M. D., Gasparetti, A. L., Bibancos, T., Prada, P. O., Furukawa, L. L., et al. (2006). High- or low-salt diet from weaning to adulthood: effect on body weight, food intake and energy balance in rats. Nutrition Metabolism and Cardiovascular Diseases, 16, 148-155. doi:10.1016/j.numecd.2005.09.001
NLM
Araújo MSC, Passadore MD, Gasparetti AL, Bibancos T, Prada PO, Furukawa LL, Furukawa LNS, Fukui RT, Casarini DE, Saad MJA, Luz J, Chiavegatto S, Dolnikoff MS, Heimann JC. High- or low-salt diet from weaning to adulthood: effect on body weight, food intake and energy balance in rats [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2006 ; 16 148-155.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2005.09.001
Vancouver
Araújo MSC, Passadore MD, Gasparetti AL, Bibancos T, Prada PO, Furukawa LL, Furukawa LNS, Fukui RT, Casarini DE, Saad MJA, Luz J, Chiavegatto S, Dolnikoff MS, Heimann JC. High- or low-salt diet from weaning to adulthood: effect on body weight, food intake and energy balance in rats [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2006 ; 16 148-155.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/j.numecd.2005.09.001
Artigo de periodico
Renin-angiotensin system function and blood pressure in adult rats after perinatal salt overload (2003)
Silva, A. Alves da; Noronha, Irene de Lourdes; Oliveira, I. B. de; Malheiros, D. M. C.; Heimann, Joel Cláudio
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidade: FM
Assuntos: SISTEMA RENINA-ANGIOTENSINA (FISIOLOGIA), PRESSÃO SANGUÍNEA, RATOS, PERÍODO PERINATAL, SAL (CONDIMENTO)
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ABNT
SILVA, A. Alves da et al. Renin-angiotensin system function and blood pressure in adult rats after perinatal salt overload. Nutrition Metabolism and Cardiovascular Diseases, v. 13, p. 133-139, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0939-4753(03)80172-2. Acesso em: 26 nov. 2025.
APA
Silva, A. A. da, Noronha, I. de L., Oliveira, I. B. de, Malheiros, D. M. C., & Heimann, J. C. (2003). Renin-angiotensin system function and blood pressure in adult rats after perinatal salt overload. Nutrition Metabolism and Cardiovascular Diseases, 13, 133-139. doi:10.1016/s0939-4753(03)80172-2
NLM
Silva AA da, Noronha I de L, Oliveira IB de, Malheiros DMC, Heimann JC. Renin-angiotensin system function and blood pressure in adult rats after perinatal salt overload [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2003 ; 13 133-139.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/s0939-4753(03)80172-2
Vancouver
Silva AA da, Noronha I de L, Oliveira IB de, Malheiros DMC, Heimann JC. Renin-angiotensin system function and blood pressure in adult rats after perinatal salt overload [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2003 ; 13 133-139.[citado 2025 nov. 26 ] Available from: https://doi.org/10.1016/s0939-4753(03)80172-2

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