Diversity and technological aspects of microorganisms from semiarid environments (2017)
Taketani, Rodrigo Gouvêa 
; Kavamura, Vanessa Nessner; Santos, Suikinai Nobre dos
Source: Diversity and benefits of microorganisms from the tropics. Unidade: ESALQ
Subjects: BACTÉRIAS TERMÓFILAS, BIOTECNOLOGIA, CAATINGA, DEFICIT HÍDRICO, DIVERSIDADE GENÉTICA, ESTIMULANTES DE CRESCIMENTO VEGETAL, FILOGENIA, SECA
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TAKETANI, Rodrigo Gouvêa e KAVAMURA, Vanessa Nessner e SANTOS, Suikinai Nobre dos. Diversity and technological aspects of microorganisms from semiarid environments. Diversity and benefits of microorganisms from the tropics. Tradução . Basel: Springer, 2017. . Disponível em: https://doi.org/10.1007/978-3-319-55804-2_7. Acesso em: 27 nov. 2025.APA
Taketani, R. G., Kavamura, V. N., & Santos, S. N. dos. (2017). Diversity and technological aspects of microorganisms from semiarid environments. In Diversity and benefits of microorganisms from the tropics. Basel: Springer. doi:10.1007/978-3-319-55804-2NLM
Taketani RG, Kavamura VN, Santos SN dos. Diversity and technological aspects of microorganisms from semiarid environments [Internet]. In: Diversity and benefits of microorganisms from the tropics. Basel: Springer; 2017. [citado 2025 nov. 27 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_7Vancouver
Taketani RG, Kavamura VN, Santos SN dos. Diversity and technological aspects of microorganisms from semiarid environments [Internet]. In: Diversity and benefits of microorganisms from the tropics. Basel: Springer; 2017. [citado 2025 nov. 27 ] Available from: https://doi.org/10.1007/978-3-319-55804-2_7
