Filtros : "ALIMENTOS INDUSTRIALIZADOS" "Research Foundation e Global Policy Journal" Limpar

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  • Fonte: Bridging the Ingenuity Gap: Ideas for a Vibrant G20. Unidades: FSP, IEE

    Assuntos: AGRICULTURA, CONSUMO DE ALIMENTOS, BIODIVERSIDADE, PESTICIDAS, ALIMENTOS INDUSTRIALIZADOS, OBESIDADE, POLÍTICAS PÚBLICAS, SUSTENTABILIDADE, PECUÁRIA

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    • ABNT

      ABRAMOVAY, Ricardo et al. Diversity in Agriculture and Consumption: The Basis for Healthy and Sustainable Eating. Bridging the Ingenuity Gap: Ideas for a Vibrant G20. Tradução . India: Research Foundation e Global Policy Journal, 2024. . Disponível em: https://repositorio.usp.br/directbitstream/1c94c9fd-c5b5-42ea-974b-fd505d505ede/HNT_27_2024.pdf. Acesso em: 18 nov. 2025.
    • APA

      Abramovay, R., Martins, A. P. B., Nunes-Galbes, N. M., Sanseverino, E. C., & Tangari, J. (2024). Diversity in Agriculture and Consumption: The Basis for Healthy and Sustainable Eating. In Bridging the Ingenuity Gap: Ideas for a Vibrant G20. India: Research Foundation e Global Policy Journal. Recuperado de https://repositorio.usp.br/directbitstream/1c94c9fd-c5b5-42ea-974b-fd505d505ede/HNT_27_2024.pdf
    • NLM

      Abramovay R, Martins APB, Nunes-Galbes NM, Sanseverino EC, Tangari J. Diversity in Agriculture and Consumption: The Basis for Healthy and Sustainable Eating [Internet]. In: Bridging the Ingenuity Gap: Ideas for a Vibrant G20. India: Research Foundation e Global Policy Journal; 2024. [citado 2025 nov. 18 ] Available from: https://repositorio.usp.br/directbitstream/1c94c9fd-c5b5-42ea-974b-fd505d505ede/HNT_27_2024.pdf
    • Vancouver

      Abramovay R, Martins APB, Nunes-Galbes NM, Sanseverino EC, Tangari J. Diversity in Agriculture and Consumption: The Basis for Healthy and Sustainable Eating [Internet]. In: Bridging the Ingenuity Gap: Ideas for a Vibrant G20. India: Research Foundation e Global Policy Journal; 2024. [citado 2025 nov. 18 ] Available from: https://repositorio.usp.br/directbitstream/1c94c9fd-c5b5-42ea-974b-fd505d505ede/HNT_27_2024.pdf

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