Yeast membrane hydration is maintained under ethanol exposure (2025)
Fonte: Journal of Membrane Biology. Unidade: IFSC
Assuntos: ETANOL, SACCHAROMYCES, MEMBRANAS (BIOLOGIA), BIOFÍSICA
ABNT
GENOVESE, Darío Martín et al. Yeast membrane hydration is maintained under ethanol exposure. Journal of Membrane Biology, v. 258, n. 6, p. 447-460, 2025Tradução . . Disponível em: https://doi.org/10.1007/s00232-025-00359-y. Acesso em: 04 dez. 2025.APA
Genovese, D. M., Scarzello, F. L., Domini, G., Crosio, M., Miranda, P. B., & Wilke, N. (2025). Yeast membrane hydration is maintained under ethanol exposure. Journal of Membrane Biology, 258( 6), 447-460. doi:10.1007/s00232-025-00359-yNLM
Genovese DM, Scarzello FL, Domini G, Crosio M, Miranda PB, Wilke N. Yeast membrane hydration is maintained under ethanol exposure [Internet]. Journal of Membrane Biology. 2025 ; 258( 6): 447-460.[citado 2025 dez. 04 ] Available from: https://doi.org/10.1007/s00232-025-00359-yVancouver
Genovese DM, Scarzello FL, Domini G, Crosio M, Miranda PB, Wilke N. Yeast membrane hydration is maintained under ethanol exposure [Internet]. Journal of Membrane Biology. 2025 ; 258( 6): 447-460.[citado 2025 dez. 04 ] Available from: https://doi.org/10.1007/s00232-025-00359-y
