Fonte: Journal of Food Protection. Unidade: FMVZ
Assuntos: FRANGOS, SALMONELLA (CONTROLE)
ABNT
FERREIRA, Antonio José Piantino et al. Comparison of three commercial competitive-exclusion products for controlling salmonella colonization of broilers in Brazil. Journal of Food Protection, v. 66, n. 3, p. 490-492, 2003Tradução . . Acesso em: 01 dez. 2025.APA
Ferreira, A. J. P., Ferreira, C. S. A., Knöbl, T., Moreno, A. M., Baccaro, M. R., Chen, M., et al. (2003). Comparison of three commercial competitive-exclusion products for controlling salmonella colonization of broilers in Brazil. Journal of Food Protection, 66( 3), 490-492.NLM
Ferreira AJP, Ferreira CSA, Knöbl T, Moreno AM, Baccaro MR, Chen M, Robach M, Mead GC. Comparison of three commercial competitive-exclusion products for controlling salmonella colonization of broilers in Brazil. Journal of Food Protection. 2003 ; 66( 3): 490-492.[citado 2025 dez. 01 ]Vancouver
Ferreira AJP, Ferreira CSA, Knöbl T, Moreno AM, Baccaro MR, Chen M, Robach M, Mead GC. Comparison of three commercial competitive-exclusion products for controlling salmonella colonization of broilers in Brazil. Journal of Food Protection. 2003 ; 66( 3): 490-492.[citado 2025 dez. 01 ]
