Source: Food Research International. Unidade: FMRP
Subjects: CONSUMO DE ALIMENTOS, RESTAURANTES, COMPORTAMENTO ALIMENTAR
ABNT
ZANETTA, Luis D'Avoglio et al. How does the consumer choose a restaurant?: an overview of the determinants of consumer satisfaction. Food Research International, v. 186, p. 1-18, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2024.114369. Acesso em: 02 dez. 2025.APA
Zanetta, L. D. 'A., Xavier, M. C., Hakim, M. P., Stedefeldt, E., Zanin, L. M., Medeiros, C. O., & Cunha, D. T. da. (2024). How does the consumer choose a restaurant?: an overview of the determinants of consumer satisfaction. Food Research International, 186, 1-18. doi:10.1016/j.foodres.2024.114369NLM
Zanetta LD'A, Xavier MC, Hakim MP, Stedefeldt E, Zanin LM, Medeiros CO, Cunha DT da. How does the consumer choose a restaurant?: an overview of the determinants of consumer satisfaction [Internet]. Food Research International. 2024 ; 186 1-18.[citado 2025 dez. 02 ] Available from: https://doi.org/10.1016/j.foodres.2024.114369Vancouver
Zanetta LD'A, Xavier MC, Hakim MP, Stedefeldt E, Zanin LM, Medeiros CO, Cunha DT da. How does the consumer choose a restaurant?: an overview of the determinants of consumer satisfaction [Internet]. Food Research International. 2024 ; 186 1-18.[citado 2025 dez. 02 ] Available from: https://doi.org/10.1016/j.foodres.2024.114369
