Subjects: ALIMENTOS, ALIMENTOS (MICROBIOLOGIA)
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LANDGRAF, Mariza e TASSINARI, A R e FRANCO, Bernadette Dora Gombossy de Melo. Comparison of two enrichment procedures in the isolation of yersinia enterocolitica and related species from food. 1992, Anais.. New Orleans: American Society of Microbiology, 1992. . Acesso em: 12 nov. 2024.APA
Landgraf, M., Tassinari, A. R., & Franco, B. D. G. de M. (1992). Comparison of two enrichment procedures in the isolation of yersinia enterocolitica and related species from food. In . New Orleans: American Society of Microbiology.NLM
Landgraf M, Tassinari AR, Franco BDG de M. Comparison of two enrichment procedures in the isolation of yersinia enterocolitica and related species from food. 1992 ;[citado 2024 nov. 12 ]Vancouver
Landgraf M, Tassinari AR, Franco BDG de M. Comparison of two enrichment procedures in the isolation of yersinia enterocolitica and related species from food. 1992 ;[citado 2024 nov. 12 ]