Nutritional value changes in response to temperature, microalgae mono and mixed cultures (2019)
Source: Acta Limnologica Brasiliensia. Unidade: IQ
Subjects: SEGURANÇA ALIMENTAR, MICROALGAS
ABNT
MILITÃO, Frederico Pacheco et al. Nutritional value changes in response to temperature, microalgae mono and mixed cultures. Acta Limnologica Brasiliensia, v. 31, p. 1-12 art. e17, 2019Tradução . . Disponível em: http://www.scielo.br/pdf/alb/v31/2179-975X-alb-31-e17.pdf. Acesso em: 19 out. 2024.APA
Militão, F. P., Fernandes, V. de O., Bastos, K. V., Martins, A. P., Colepicolo, P., & Machado, P. (2019). Nutritional value changes in response to temperature, microalgae mono and mixed cultures. Acta Limnologica Brasiliensia, 31, 1-12 art. e17. Recuperado de http://www.scielo.br/pdf/alb/v31/2179-975X-alb-31-e17.pdfNLM
Militão FP, Fernandes V de O, Bastos KV, Martins AP, Colepicolo P, Machado P. Nutritional value changes in response to temperature, microalgae mono and mixed cultures [Internet]. Acta Limnologica Brasiliensia. 2019 ; 31 1-12 art. e17.[citado 2024 out. 19 ] Available from: http://www.scielo.br/pdf/alb/v31/2179-975X-alb-31-e17.pdfVancouver
Militão FP, Fernandes V de O, Bastos KV, Martins AP, Colepicolo P, Machado P. Nutritional value changes in response to temperature, microalgae mono and mixed cultures [Internet]. Acta Limnologica Brasiliensia. 2019 ; 31 1-12 art. e17.[citado 2024 out. 19 ] Available from: http://www.scielo.br/pdf/alb/v31/2179-975X-alb-31-e17.pdf