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Artigo de periodico
Greener Epoxidation Reaction of Macaw Palm Oil Using Metal Oxides and Niobium Phosphate as Catalysts (2025)
Alarcon, Rafael Turra ; Bannach, Gilbert; Cavalheiro, Eder Tadeu Gomes
Source: Brazilian Chemical Society. Journal. Unidade: IQSC
Subjects: QUÍMICA VERDE, MACAÚBA
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ABNT
ALARCON, Rafael Turra e BANNACH, Gilbert e CAVALHEIRO, Eder Tadeu Gomes. Greener Epoxidation Reaction of Macaw Palm Oil Using Metal Oxides and Niobium Phosphate as Catalysts. Brazilian Chemical Society. Journal, v. 36, p. e20240068, 2025Tradução . . Disponível em: https://dx.doi.org/10.21577/0103-5053.20240068. Acesso em: 08 jun. 2024.
APA
Alarcon, R. T., Bannach, G., & Cavalheiro, E. T. G. (2025). Greener Epoxidation Reaction of Macaw Palm Oil Using Metal Oxides and Niobium Phosphate as Catalysts. Brazilian Chemical Society. Journal, 36, e20240068. doi:10.21577/0103-5053.20240068
NLM
Alarcon RT, Bannach G, Cavalheiro ETG. Greener Epoxidation Reaction of Macaw Palm Oil Using Metal Oxides and Niobium Phosphate as Catalysts [Internet]. Brazilian Chemical Society. Journal. 2025 ;36 e20240068.[citado 2024 jun. 08 ] Available from: https://dx.doi.org/10.21577/0103-5053.20240068
Vancouver
Alarcon RT, Bannach G, Cavalheiro ETG. Greener Epoxidation Reaction of Macaw Palm Oil Using Metal Oxides and Niobium Phosphate as Catalysts [Internet]. Brazilian Chemical Society. Journal. 2025 ;36 e20240068.[citado 2024 jun. 08 ] Available from: https://dx.doi.org/10.21577/0103-5053.20240068
Artigo de periodico
Investigating the thermal behavior of acyclovir (2024)
Rais, Luciano Cassio Ramos ; Freitas, Jonatha de; Ferreira, Ana Paula Garcia ; Cavalheiro, Eder Tadeu Gomes
Source: Thermochimica Acta. Unidade: IQSC
Subjects: MEDICAMENTO, ANÁLISE TÉRMICA
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ABNT
RAIS, Luciano Cassio Ramos et al. Investigating the thermal behavior of acyclovir. Thermochimica Acta, v. 731, p. 179636, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.tca.2023.179636. Acesso em: 08 jun. 2024.
APA
Rais, L. C. R., Freitas, J. de, Ferreira, A. P. G., & Cavalheiro, E. T. G. (2024). Investigating the thermal behavior of acyclovir. Thermochimica Acta, 731, 179636. doi:10.1016/j.tca.2023.179636
NLM
Rais LCR, Freitas J de, Ferreira APG, Cavalheiro ETG. Investigating the thermal behavior of acyclovir [Internet]. Thermochimica Acta. 2024 ;731 179636.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.tca.2023.179636
Vancouver
Rais LCR, Freitas J de, Ferreira APG, Cavalheiro ETG. Investigating the thermal behavior of acyclovir [Internet]. Thermochimica Acta. 2024 ;731 179636.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.tca.2023.179636
Artigo de periodico
Amazonian palm tree fruits: From nutritional value to diversity of new food products (2024)
Amorim, Isabelly Silva; Amorim, Danyelly Silva; Godoy, Helena Teixeira; Mariutti, Lilian Regina Barros; Chisté, Renan Campos; Pena, Rosinelson da Silva; Bogusz Junior, Stanislau ; Chim, Josiane Freitas
Source: Heliyon. Unidade: IQSC
Subjects: AÇAÍ, BURITI
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ABNT
AMORIM, Isabelly Silva et al. Amazonian palm tree fruits: From nutritional value to diversity of new food products. Heliyon, v. 10, n. 2, p. e24054, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.heliyon.2024.e24054. Acesso em: 08 jun. 2024.
APA
Amorim, I. S., Amorim, D. S., Godoy, H. T., Mariutti, L. R. B., Chisté, R. C., Pena, R. da S., et al. (2024). Amazonian palm tree fruits: From nutritional value to diversity of new food products. Heliyon, 10( 2), e24054. doi:10.1016/j.heliyon.2024.e24054
NLM
Amorim IS, Amorim DS, Godoy HT, Mariutti LRB, Chisté RC, Pena R da S, Bogusz Junior S, Chim JF. Amazonian palm tree fruits: From nutritional value to diversity of new food products [Internet]. Heliyon. 2024 ;10( 2): e24054.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.heliyon.2024.e24054
Vancouver
Amorim IS, Amorim DS, Godoy HT, Mariutti LRB, Chisté RC, Pena R da S, Bogusz Junior S, Chim JF. Amazonian palm tree fruits: From nutritional value to diversity of new food products [Internet]. Heliyon. 2024 ;10( 2): e24054.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.heliyon.2024.e24054
Artigo de periodico
A charge−charge flux−dipole flux analysis of simple molecular 2 systems with halogen bonds (2024)
Martins Filho, Paulo Eduardo Cavalcanti ; Haiduke, Roberto Luiz Andrade
Source: The Journal of Physical Chemistry Part A. Unidade: IQSC
Subjects: FÍSICO-QUÍMICA, MOLÉCULA, HALOGÊNIOS
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ABNT
MARTINS FILHO, Paulo Eduardo Cavalcanti e HAIDUKE, Roberto Luiz Andrade. A charge−charge flux−dipole flux analysis of simple molecular 2 systems with halogen bonds. The Journal of Physical Chemistry Part A, v. 128, n. 11, p. 2058-2071, 2024Tradução . . Disponível em: https://pubs.acs.org/doi/epdf/10.1021/acs.jpca.3c08229. Acesso em: 08 jun. 2024.
APA
Martins Filho, P. E. C., & Haiduke, R. L. A. (2024). A charge−charge flux−dipole flux analysis of simple molecular 2 systems with halogen bonds. The Journal of Physical Chemistry Part A, 128( 11), 2058-2071. doi:10.1021/acs.jpca.3c08229
NLM
Martins Filho PEC, Haiduke RLA. A charge−charge flux−dipole flux analysis of simple molecular 2 systems with halogen bonds [Internet]. The Journal of Physical Chemistry Part A. 2024 ; 128( 11): 2058-2071.[citado 2024 jun. 08 ] Available from: https://pubs.acs.org/doi/epdf/10.1021/acs.jpca.3c08229
Vancouver
Martins Filho PEC, Haiduke RLA. A charge−charge flux−dipole flux analysis of simple molecular 2 systems with halogen bonds [Internet]. The Journal of Physical Chemistry Part A. 2024 ; 128( 11): 2058-2071.[citado 2024 jun. 08 ] Available from: https://pubs.acs.org/doi/epdf/10.1021/acs.jpca.3c08229
Artigo de periodico
Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating (2024)
Balthazar, Celso F.; Morais, Sinara Teixeira do Brasil ; Bertolo, Mirella Romanelli Vicente ; Silva, Ramon; Bogusz Junior, Stanislau ; Cruz, Adriano G.; Sant'Ana, Anderson S.
Source: Journal of Dairy Science. Unidade: IQSC
Subjects: PEPTÍDEOS, PASTEURIZAÇÃO, COMPOSTOS VOLÁTEIS
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ABNT
BALTHAZAR, Celso F. et al. Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating. Journal of Dairy Science, v. 107, n. 1, p. 155-168, 2024Tradução . . Disponível em: https://doi.org/10.3168/jds.2023-23865. Acesso em: 08 jun. 2024.
APA
Balthazar, C. F., Morais, S. T. do B., Bertolo, M. R. V., Silva, R., Bogusz Junior, S., Cruz, A. G., & Sant'Ana, A. S. (2024). Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating. Journal of Dairy Science, 107( 1), 155-168. doi:10.3168/jds.2023-23865
NLM
Balthazar CF, Morais ST do B, Bertolo MRV, Silva R, Bogusz Junior S, Cruz AG, Sant'Ana AS. Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating [Internet]. Journal of Dairy Science. 2024 ;107( 1): 155-168.[citado 2024 jun. 08 ] Available from: https://doi.org/10.3168/jds.2023-23865
Vancouver
Balthazar CF, Morais ST do B, Bertolo MRV, Silva R, Bogusz Junior S, Cruz AG, Sant'Ana AS. Bioactivity and volatile compound evaluation in sheep milk processed by ohmic heating [Internet]. Journal of Dairy Science. 2024 ;107( 1): 155-168.[citado 2024 jun. 08 ] Available from: https://doi.org/10.3168/jds.2023-23865
Artigo de periodico
Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight (2024)
Moraes, Nícolas Perciani de ; Pereira, Renan Amarante; Silva, Thiago Vieira Chicuta da; Silva, Bruno Henrique Baena da; Assis, Gabrielle Policarpo de ; Campos, Tiago Moreira Bastos; Thim, Gilmar Patrocínio; Lanza, Marcos Roberto de Vasconcelos ; Freitas, Larissa de ; Rodrigues, Liana Alvares
Source: International Journal of Biological Macromolecules. Unidades: IQSC, EEL
Subjects: CELULOSE, FOTOCATÁLISE, TRATAMENTO DE ÁGUA
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ABNT
MORAES, Nícolas Perciani de et al. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight. International Journal of Biological Macromolecules, v. 254- Part2, n. art. 127826, p. 1-13, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2023.127826. Acesso em: 08 jun. 2024.
APA
Moraes, N. P. de, Pereira, R. A., Silva, T. V. C. da, Silva, B. H. B. da, Assis, G. P. de, Campos, T. M. B., et al. (2024). Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight. International Journal of Biological Macromolecules, 254- Part2( art. 127826), 1-13. doi:10.1016/j.ijbiomac.2023.127826
NLM
Moraes NP de, Pereira RA, Silva TVC da, Silva BHB da, Assis GP de, Campos TMB, Thim GP, Lanza MR de V, Freitas L de, Rodrigues LA. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight [Internet]. International Journal of Biological Macromolecules. 2024 ;254- Part2( art. 127826): 1-13.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127826
Vancouver
Moraes NP de, Pereira RA, Silva TVC da, Silva BHB da, Assis GP de, Campos TMB, Thim GP, Lanza MR de V, Freitas L de, Rodrigues LA. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight [Internet]. International Journal of Biological Macromolecules. 2024 ;254- Part2( art. 127826): 1-13.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127826
Artigo de periodico
Lab‑made disposable screen‑printed electrochemical sensors and immunosensors modifed with Pd nanoparticles for Parkinson’s disease diagnostics (2024)
Orzari, Luiz Otávio; Silva, Luiz Ricardo Guterres e; Freitas, Rafaela Cristina de; Brazaca, Lais Canniatti ; Janegitz, Bruno Campos
Source: Microchimica Acta. Unidade: IQSC
Subjects: DOENÇA DE PARKINSON, ELETROQUÍMICA
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ABNT
ORZARI, Luiz Otávio et al. Lab‑made disposable screen‑printed electrochemical sensors and immunosensors modifed with Pd nanoparticles for Parkinson’s disease diagnostics. Microchimica Acta, v. 191, p. 76, 2024Tradução . . Disponível em: https://doi.org/10.1007/s00604-023-06158-3. Acesso em: 08 jun. 2024.
APA
Orzari, L. O., Silva, L. R. G. e, Freitas, R. C. de, Brazaca, L. C., & Janegitz, B. C. (2024). Lab‑made disposable screen‑printed electrochemical sensors and immunosensors modifed with Pd nanoparticles for Parkinson’s disease diagnostics. Microchimica Acta, 191, 76. doi:10.1007/s00604-023-06158-3
NLM
Orzari LO, Silva LRG e, Freitas RC de, Brazaca LC, Janegitz BC. Lab‑made disposable screen‑printed electrochemical sensors and immunosensors modifed with Pd nanoparticles for Parkinson’s disease diagnostics [Internet]. Microchimica Acta. 2024 ;191 76.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00604-023-06158-3
Vancouver
Orzari LO, Silva LRG e, Freitas RC de, Brazaca LC, Janegitz BC. Lab‑made disposable screen‑printed electrochemical sensors and immunosensors modifed with Pd nanoparticles for Parkinson’s disease diagnostics [Internet]. Microchimica Acta. 2024 ;191 76.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00604-023-06158-3
Artigo de periodico
Application of experimental design as a statistical approach to recover bioactive peptides from diferent food sources (2024)
Mendes, Mikael Kélvin de Albuquerque; Oliveira, Christian Bremmer dos Santos; Medeiros, Carla Mariana da Silva; Dantas, Clecio; Carrilho, Emanuel ; Nogueira, Ana Rita de Araujo; Lopes Júnior, Cícero Alves; Vieira, Edivan Carvalho
Source: Food Science and Biotechnology. Unidade: IQSC
Subjects: HIDRÓLISE, PROTEÍNAS
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ABNT
MENDES, Mikael Kélvin de Albuquerque et al. Application of experimental design as a statistical approach to recover bioactive peptides from diferent food sources. Food Science and Biotechnology, p. online, 2024Tradução . . Disponível em: https://doi.org/10.1007/s10068-024-01540-0. Acesso em: 08 jun. 2024.
APA
Mendes, M. K. de A., Oliveira, C. B. dos S., Medeiros, C. M. da S., Dantas, C., Carrilho, E., Nogueira, A. R. de A., et al. (2024). Application of experimental design as a statistical approach to recover bioactive peptides from diferent food sources. Food Science and Biotechnology, online. doi:10.1007/s10068-024-01540-0
NLM
Mendes MK de A, Oliveira CB dos S, Medeiros CM da S, Dantas C, Carrilho E, Nogueira AR de A, Lopes Júnior CA, Vieira EC. Application of experimental design as a statistical approach to recover bioactive peptides from diferent food sources [Internet]. Food Science and Biotechnology. 2024 ;online.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10068-024-01540-0
Vancouver
Mendes MK de A, Oliveira CB dos S, Medeiros CM da S, Dantas C, Carrilho E, Nogueira AR de A, Lopes Júnior CA, Vieira EC. Application of experimental design as a statistical approach to recover bioactive peptides from diferent food sources [Internet]. Food Science and Biotechnology. 2024 ;online.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s10068-024-01540-0
Artigo de periodico
Electrocatalytic hydrogen peroxide generation using WO3 nanoparticle-decorated sodium niobate microcubes (2024)
Antonin, Vanessa S.; Souza, Felipe M.; Pinheiro, Victor S.; Moura, João P.C.; Trench, Aline B.; Fernandes, Caio Machado; Lanza, Marcos Roberto de Vasconcelos ; Santos, Mauro C.
Source: Journal of Electroanalytical Chemistry. Unidade: IQSC
Subjects: PERÓXIDO DE HIDROGÊNIO, NANOPARTÍCULAS
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ABNT
ANTONIN, Vanessa S. et al. Electrocatalytic hydrogen peroxide generation using WO3 nanoparticle-decorated sodium niobate microcubes. Journal of Electroanalytical Chemistry, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jelechem.2024.118190. Acesso em: 08 jun. 2024.
APA
Antonin, V. S., Souza, F. M., Pinheiro, V. S., Moura, J. P. C., Trench, A. B., Fernandes, C. M., et al. (2024). Electrocatalytic hydrogen peroxide generation using WO3 nanoparticle-decorated sodium niobate microcubes. Journal of Electroanalytical Chemistry. doi:10.1016/j.jelechem.2024.118190
NLM
Antonin VS, Souza FM, Pinheiro VS, Moura JPC, Trench AB, Fernandes CM, Lanza MR de V, Santos MC. Electrocatalytic hydrogen peroxide generation using WO3 nanoparticle-decorated sodium niobate microcubes [Internet]. Journal of Electroanalytical Chemistry. 2024 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.jelechem.2024.118190
Vancouver
Antonin VS, Souza FM, Pinheiro VS, Moura JPC, Trench AB, Fernandes CM, Lanza MR de V, Santos MC. Electrocatalytic hydrogen peroxide generation using WO3 nanoparticle-decorated sodium niobate microcubes [Internet]. Journal of Electroanalytical Chemistry. 2024 ;[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.jelechem.2024.118190
Artigo de periodico
Reusable graphite‑based electrochemical sensors for L‑dopa and dopamine detection (2024)
Blasques, Rodrigo Vieira; Stefano, Jéssica Santos; Silva, Vinicius Aparecido Oliani Pedro da; Brazaca, Lais Canniatti ; Janegitz, Bruno Campos
Source: Microchimica Acta. Unidade: IQSC
Subjects: VOLTAMETRIA, AMPEROMETRIA
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ABNT
BLASQUES, Rodrigo Vieira et al. Reusable graphite‑based electrochemical sensors for L‑dopa and dopamine detection. Microchimica Acta, p. 191-197, 2024Tradução . . Disponível em: https://doi.org/10.1007/s00604-024-06271-x. Acesso em: 08 jun. 2024.
APA
Blasques, R. V., Stefano, J. S., Silva, V. A. O. P. da, Brazaca, L. C., & Janegitz, B. C. (2024). Reusable graphite‑based electrochemical sensors for L‑dopa and dopamine detection. Microchimica Acta, 191-197. doi:10.1007/s00604-024-06271-x
NLM
Blasques RV, Stefano JS, Silva VAOP da, Brazaca LC, Janegitz BC. Reusable graphite‑based electrochemical sensors for L‑dopa and dopamine detection [Internet]. Microchimica Acta. 2024 ;191-197.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00604-024-06271-x
Vancouver
Blasques RV, Stefano JS, Silva VAOP da, Brazaca LC, Janegitz BC. Reusable graphite‑based electrochemical sensors for L‑dopa and dopamine detection [Internet]. Microchimica Acta. 2024 ;191-197.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s00604-024-06271-x
Trabalho de evento-resumo
Renewable polymers from carbonated macaw palm oil and polyphenols (2024)
Alarcon, Rafael Turra ; Gaglieri, Caroline ; Bannach, Gilbert ; Cavalheiro, Eder Tadeu Gomes
Source: Anais. Conference titles: Reunião Anual da Sociedade Brasileira de Química - RASBQ. Unidade: IQSC
Subjects: QUÍMICA VERDE, MATERIAIS RECICLÁVEIS, DIÓXIDO DE CARBONO
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ABNT
ALARCON, Rafael Turra et al. Renewable polymers from carbonated macaw palm oil and polyphenols. 2024, Anais.. São Paulo: Instituto de Química de São Carlos, Universidade de São Paulo, 2024. Disponível em: https://www.eventweb.com.br/rasbq2024/home-event/schedule.php?q=&area=todas&sessao=todas&tipo=1#trabalhos. Acesso em: 08 jun. 2024.
APA
Alarcon, R. T., Gaglieri, C., Bannach, G., & Cavalheiro, E. T. G. (2024). Renewable polymers from carbonated macaw palm oil and polyphenols. In Anais. São Paulo: Instituto de Química de São Carlos, Universidade de São Paulo. Recuperado de https://www.eventweb.com.br/rasbq2024/home-event/schedule.php?q=&area=todas&sessao=todas&tipo=1#trabalhos
NLM
Alarcon RT, Gaglieri C, Bannach G, Cavalheiro ETG. Renewable polymers from carbonated macaw palm oil and polyphenols [Internet]. Anais. 2024 ;[citado 2024 jun. 08 ] Available from: https://www.eventweb.com.br/rasbq2024/home-event/schedule.php?q=&area=todas&sessao=todas&tipo=1#trabalhos
Vancouver
Alarcon RT, Gaglieri C, Bannach G, Cavalheiro ETG. Renewable polymers from carbonated macaw palm oil and polyphenols [Internet]. Anais. 2024 ;[citado 2024 jun. 08 ] Available from: https://www.eventweb.com.br/rasbq2024/home-event/schedule.php?q=&area=todas&sessao=todas&tipo=1#trabalhos
Artigo de periodico
Improved Operation of Chloralkaline Reversible Cells with Mixed Metal Oxide Electrodes Made Using Microwaves (2024)
Ribeiro, Jamylle Y. C.; Santos, Géssica O.S. ; Dória, Aline Resende ; Requena, Iñaki; Lanza, Marcos Roberto de Vasconcelos ; Salazar-Banda, Giancarlo R.; Eguiluz, Katlin I. B.; Lobato, Justo; Rodrigo, Manuel A.
Source: Nanomaterials. Unidade: IQSC
Subjects: PLATINA, ELETRODO
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ABNT
RIBEIRO, Jamylle Y. C. et al. Improved Operation of Chloralkaline Reversible Cells with Mixed Metal Oxide Electrodes Made Using Microwaves. Nanomaterials, v. 14, p. 693, 2024Tradução . . Disponível em: https://doi.org/10.3390/nano14080693. Acesso em: 08 jun. 2024.
APA
Ribeiro, J. Y. C., Santos, G. O. S., Dória, A. R., Requena, I., Lanza, M. R. de V., Salazar-Banda, G. R., et al. (2024). Improved Operation of Chloralkaline Reversible Cells with Mixed Metal Oxide Electrodes Made Using Microwaves. Nanomaterials, 14, 693. doi:10.3390/nano14080693
NLM
Ribeiro JYC, Santos GOS, Dória AR, Requena I, Lanza MR de V, Salazar-Banda GR, Eguiluz KIB, Lobato J, Rodrigo MA. Improved Operation of Chloralkaline Reversible Cells with Mixed Metal Oxide Electrodes Made Using Microwaves [Internet]. Nanomaterials. 2024 ;14 693.[citado 2024 jun. 08 ] Available from: https://doi.org/10.3390/nano14080693
Vancouver
Ribeiro JYC, Santos GOS, Dória AR, Requena I, Lanza MR de V, Salazar-Banda GR, Eguiluz KIB, Lobato J, Rodrigo MA. Improved Operation of Chloralkaline Reversible Cells with Mixed Metal Oxide Electrodes Made Using Microwaves [Internet]. Nanomaterials. 2024 ;14 693.[citado 2024 jun. 08 ] Available from: https://doi.org/10.3390/nano14080693
Artigo de periodico
Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi (2024)
Libardi, Silvia H ; Ahmad, Anees ; Ferreira, Francis B.; Oliveira, Ronaldo J.; Caruso, Ícaro P.; Melo, Fernando A.; Albuquerque, Sérgio de ; Cardoso, Daniel Rodrigues ; Burtoloso, Antonio Carlos Bender ; Borges, Julio Cesar
Source: International Journal of Biological Macromolecules. Unidades: FCFRP, IQSC
Subjects: TRYPANOSOMA CRUZI, LEISHMANIA BRASILIENSIS, PROTOZOA, DOENÇAS NEGLIGENCIADAS
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ABNT
LIBARDI, Silvia H et al. Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi. International Journal of Biological Macromolecules, v. 259, p. 129192, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2023.129192. Acesso em: 08 jun. 2024.
APA
Libardi, S. H., Ahmad, A., Ferreira, F. B., Oliveira, R. J., Caruso, Í. P., Melo, F. A., et al. (2024). Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi. International Journal of Biological Macromolecules, 259, 129192. doi:10.1016/j.ijbiomac.2023.129192
NLM
Libardi SH, Ahmad A, Ferreira FB, Oliveira RJ, Caruso ÍP, Melo FA, Albuquerque S de, Cardoso DR, Burtoloso ACB, Borges JC. Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi [Internet]. International Journal of Biological Macromolecules. 2024 ;259 129192.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.129192
Vancouver
Libardi SH, Ahmad A, Ferreira FB, Oliveira RJ, Caruso ÍP, Melo FA, Albuquerque S de, Cardoso DR, Burtoloso ACB, Borges JC. Interaction between diterpene icetexanes and old yellow enzymes of Leishmania braziliensis and Trypanosoma cruzi [Internet]. International Journal of Biological Macromolecules. 2024 ;259 129192.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.129192
Artigo de periodico
Effect of carnauba wax nanoemulsion associated with Syzygium aromaticum and Mentha piperita essential oils as an alternative to extend lychee post-harvest shelf life (2024)
Fukuyama, Conny W. T.; Duarte, Larissa Graziele Rauber ; Pedrino, Isadora C.; Mitsuyuki, Milene Corso ; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Sustainable Food Technology. Unidade: IQSC
Subjects: CARNAÚBA, ÓLEOS ESSENCIAIS, LICHIA
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ABNT
FUKUYAMA, Conny W. T. et al. Effect of carnauba wax nanoemulsion associated with Syzygium aromaticum and Mentha piperita essential oils as an alternative to extend lychee post-harvest shelf life. Sustainable Food Technology, p. online, 2024Tradução . . Disponível em: https://doi.org/10.1039/d3fb00251a. Acesso em: 08 jun. 2024.
APA
Fukuyama, C. W. T., Duarte, L. G. R., Pedrino, I. C., Mitsuyuki, M. C., Bogusz Junior, S., & Ferreira, M. D. (2024). Effect of carnauba wax nanoemulsion associated with Syzygium aromaticum and Mentha piperita essential oils as an alternative to extend lychee post-harvest shelf life. Sustainable Food Technology, online. doi:10.1039/d3fb00251a
NLM
Fukuyama CWT, Duarte LGR, Pedrino IC, Mitsuyuki MC, Bogusz Junior S, Ferreira MD. Effect of carnauba wax nanoemulsion associated with Syzygium aromaticum and Mentha piperita essential oils as an alternative to extend lychee post-harvest shelf life [Internet]. Sustainable Food Technology. 2024 ;online.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1039/d3fb00251a
Vancouver
Fukuyama CWT, Duarte LGR, Pedrino IC, Mitsuyuki MC, Bogusz Junior S, Ferreira MD. Effect of carnauba wax nanoemulsion associated with Syzygium aromaticum and Mentha piperita essential oils as an alternative to extend lychee post-harvest shelf life [Internet]. Sustainable Food Technology. 2024 ;online.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1039/d3fb00251a
Artigo de periodico
Intelligent and active biodegradable biopolymeric films containing carotenoids (2024)
Oliveira Filho, Josemar Gonçalves de ; Bertolo, Mirella Romanelli Vicente ; Fernandes, Sibele Santos ; Lemes, Ailton Cesar ; Silva, Guilherme da Cruz; Bogusz Junior, Stanislau ; Azeredo, Henriette Monteiro Cordeiro de ; Mattoso, Luiz Henrique Capparelli ; Egea, Mariana Buranelo
Source: Food Chemistry. Unidade: IQSC
Subjects: QUÍMICA DE ALIMENTOS, EMBALAGENS DE ALIMENTOS, BIOINDICADORES, ÓLEOS VEGETAIS, GIRASSOL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
OLIVEIRA FILHO, Josemar Gonçalves de et al. Intelligent and active biodegradable biopolymeric films containing carotenoids. Food Chemistry, v. 434, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2023.137454. Acesso em: 08 jun. 2024.
APA
Oliveira Filho, J. G. de, Bertolo, M. R. V., Fernandes, S. S., Lemes, A. C., Silva, G. da C., Bogusz Junior, S., et al. (2024). Intelligent and active biodegradable biopolymeric films containing carotenoids. Food Chemistry, 434. doi:10.1016/j.foodchem.2023.137454
NLM
Oliveira Filho JG de, Bertolo MRV, Fernandes SS, Lemes AC, Silva G da C, Bogusz Junior S, Azeredo HMC de, Mattoso LHC, Egea MB. Intelligent and active biodegradable biopolymeric films containing carotenoids [Internet]. Food Chemistry. 2024 ; 434[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.foodchem.2023.137454
Vancouver
Oliveira Filho JG de, Bertolo MRV, Fernandes SS, Lemes AC, Silva G da C, Bogusz Junior S, Azeredo HMC de, Mattoso LHC, Egea MB. Intelligent and active biodegradable biopolymeric films containing carotenoids [Internet]. Food Chemistry. 2024 ; 434[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.foodchem.2023.137454
Artigo de periodico
Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality (2024)
Correia, Banny Silva Barbosa ; Arruda, Henrique Ferraz de ; Spricigo, Poliana Cristina ; Ceribeli, Caroline ; Almeida, Luísa Souza ; Cardoso, Daniel Rodrigues ; Jacomino, Angelo Pedro ; Costa, Luciano da Fontoura ; Colnago, Luiz Alberto
Source: Journal of Food Composition and Analysis. Unidades: ESALQ, IQSC, IFSC
Subjects: METABOLÔMICA, RESSONÂNCIA MAGNÉTICA NUCLEAR, FRUTAS, PÓS-COLHEITA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CORREIA, Banny Silva Barbosa et al. Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality. Journal of Food Composition and Analysis, v. 130, p. 106136-1-106136-13, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2024.106136. Acesso em: 08 jun. 2024.
APA
Correia, B. S. B., Arruda, H. F. de, Spricigo, P. C., Ceribeli, C., Almeida, L. S., Cardoso, D. R., et al. (2024). Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality. Journal of Food Composition and Analysis, 130, 106136-1-106136-13. doi:10.1016/j.jfca.2024.106136
NLM
Correia BSB, Arruda HF de, Spricigo PC, Ceribeli C, Almeida LS, Cardoso DR, Jacomino AP, Costa L da F, Colnago LA. Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality [Internet]. Journal of Food Composition and Analysis. 2024 ; 130 106136-1-106136-13.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.jfca.2024.106136
Vancouver
Correia BSB, Arruda HF de, Spricigo PC, Ceribeli C, Almeida LS, Cardoso DR, Jacomino AP, Costa L da F, Colnago LA. Emerging studies of NMR-based metabolomics of fruits regarding botanic family species associated with postharvest quality [Internet]. Journal of Food Composition and Analysis. 2024 ; 130 106136-1-106136-13.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.jfca.2024.106136
Artigo de periodico
Bio-oxidation of progesterone by Penicillium oxalicum CBMAI 1185 and evaluation of the cytotoxic activity (2024)
Queiroz, Thayane Melo de; Valdes, Talita A.; Leitão, Andrei ; Porto, Andre Luiz Meleiro
Source: Steroids. Unidades: IQSC, BIOENGENHARIA
Subjects: ESTEROIDES, FUNGOS
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ABNT
QUEIROZ, Thayane Melo de et al. Bio-oxidation of progesterone by Penicillium oxalicum CBMAI 1185 and evaluation of the cytotoxic activity. Steroids, v. 205, p. 109392, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.steroids.2024.109392. Acesso em: 08 jun. 2024.
APA
Queiroz, T. M. de, Valdes, T. A., Leitão, A., & Porto, A. L. M. (2024). Bio-oxidation of progesterone by Penicillium oxalicum CBMAI 1185 and evaluation of the cytotoxic activity. Steroids, 205, 109392. doi:10.1016/j.steroids.2024.109392
NLM
Queiroz TM de, Valdes TA, Leitão A, Porto ALM. Bio-oxidation of progesterone by Penicillium oxalicum CBMAI 1185 and evaluation of the cytotoxic activity [Internet]. Steroids. 2024 ;205 109392.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.steroids.2024.109392
Vancouver
Queiroz TM de, Valdes TA, Leitão A, Porto ALM. Bio-oxidation of progesterone by Penicillium oxalicum CBMAI 1185 and evaluation of the cytotoxic activity [Internet]. Steroids. 2024 ;205 109392.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.steroids.2024.109392
Artigo de periodico
New Insights into Hsp90 Structural Plasticity Revealed by cryoEM (2024)
Minari, Karine; Serrão, Vitor Hugo Balasco; Borges, Julio Cesar
Source: Biochem. Unidade: IQSC
Subjects: PROTEÍNAS, BIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MINARI, Karine e SERRÃO, Vitor Hugo Balasco e BORGES, Julio Cesar. New Insights into Hsp90 Structural Plasticity Revealed by cryoEM. Biochem, v. 4, n. 2. p.62-89, 2024Tradução . . Disponível em: https://doi.org/10.3390/biochem4020004. Acesso em: 08 jun. 2024.
APA
Minari, K., Serrão, V. H. B., & Borges, J. C. (2024). New Insights into Hsp90 Structural Plasticity Revealed by cryoEM. Biochem, 4( 2. p.62-89). doi:10.3390/biochem4020004
NLM
Minari K, Serrão VHB, Borges JC. New Insights into Hsp90 Structural Plasticity Revealed by cryoEM [Internet]. Biochem. 2024 ;4( 2. p.62-89):[citado 2024 jun. 08 ] Available from: https://doi.org/10.3390/biochem4020004
Vancouver
Minari K, Serrão VHB, Borges JC. New Insights into Hsp90 Structural Plasticity Revealed by cryoEM [Internet]. Biochem. 2024 ;4( 2. p.62-89):[citado 2024 jun. 08 ] Available from: https://doi.org/10.3390/biochem4020004
Artigo de periodico
Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating (2024)
Balthazar, Celso F.; Morais, Sinara Teixeira do Brasil ; Bertolo, Mirella Romanelli Vicente ; Ranadheera, C.S.; Raices, Renata S.L.; Russo, Pasquale; Spano, Giuseppe; Bogusz Junior, Stanislau ; Cruz, Adriano G.; Sant’Ana, Anderson S.
Source: Food Bioscience. Unidade: IQSC
Subjects: PEPTÍDEOS, PROBIÓTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BALTHAZAR, Celso F. et al. Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating. Food Bioscience, v. 59, p. 103781, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.fbio.2024.103781. Acesso em: 08 jun. 2024.
APA
Balthazar, C. F., Morais, S. T. do B., Bertolo, M. R. V., Ranadheera, C. S., Raices, R. S. L., Russo, P., et al. (2024). Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating. Food Bioscience, 59, 103781. doi:10.1016/j.fbio.2024.103781
NLM
Balthazar CF, Morais ST do B, Bertolo MRV, Ranadheera CS, Raices RSL, Russo P, Spano G, Bogusz Junior S, Cruz AG, Sant’Ana AS. Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating [Internet]. Food Bioscience. 2024 ;59 103781.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.fbio.2024.103781
Vancouver
Balthazar CF, Morais ST do B, Bertolo MRV, Ranadheera CS, Raices RSL, Russo P, Spano G, Bogusz Junior S, Cruz AG, Sant’Ana AS. Functional benefits of probiotic fermented dairy drink elaborated with sheep milk processed by ohmic heating [Internet]. Food Bioscience. 2024 ;59 103781.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.fbio.2024.103781
Artigo de periodico
Developing a nanomaterial-based 3D-printed platform: Application as a cancer aptasensor via detection of heat shock protein 90 (HSP90) (2024)
Negahdary, Masoud ; Lago, Claudimir Lucio do ; Gutz, Ivano Gebhardt Rolf ; Buoro, Rafael Martos ; Durazzo, Michelangelo ; Angnes, Lúcio
Source: Sensors and Actuators B: Chemical. Unidades: IQ, IQSC
Subjects: BIOMARCADORES, NEOPLASIAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NEGAHDARY, Masoud et al. Developing a nanomaterial-based 3D-printed platform: Application as a cancer aptasensor via detection of heat shock protein 90 (HSP90). Sensors and Actuators B: Chemical, v. 409, p. 135592, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.snb.2024.135592. Acesso em: 08 jun. 2024.
APA
Negahdary, M., Lago, C. L. do, Gutz, I. G. R., Buoro, R. M., Durazzo, M., & Angnes, L. (2024). Developing a nanomaterial-based 3D-printed platform: Application as a cancer aptasensor via detection of heat shock protein 90 (HSP90). Sensors and Actuators B: Chemical, 409, 135592. doi:10.1016/j.snb.2024.135592
NLM
Negahdary M, Lago CL do, Gutz IGR, Buoro RM, Durazzo M, Angnes L. Developing a nanomaterial-based 3D-printed platform: Application as a cancer aptasensor via detection of heat shock protein 90 (HSP90) [Internet]. Sensors and Actuators B: Chemical. 2024 ; 409 135592.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.snb.2024.135592
Vancouver
Negahdary M, Lago CL do, Gutz IGR, Buoro RM, Durazzo M, Angnes L. Developing a nanomaterial-based 3D-printed platform: Application as a cancer aptasensor via detection of heat shock protein 90 (HSP90) [Internet]. Sensors and Actuators B: Chemical. 2024 ; 409 135592.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.snb.2024.135592

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