Fonte: Plant Cell Reports. Unidade: FCF
Assuntos: CANA-DE-AÇÚCAR, ANTIOXIDANTES
ABNT
NERIS, Daniel et al. Reduction of ethylene biosynthesis in sugarcane induces growth and investment in the non-enzymatic antioxidant apparatus. Plant Cell Reports, v. 41, n. 4, p. 979-993, 2022Tradução . . Disponível em: https://doi.org/10.1007/s00299-022-02832-7. Acesso em: 18 nov. 2024.APA
Neris, D., Mattiello, L., Zuñiga, G., Purgatto, E., & Menossi, M. (2022). Reduction of ethylene biosynthesis in sugarcane induces growth and investment in the non-enzymatic antioxidant apparatus. Plant Cell Reports, 41( 4), 979-993. doi:10.1007/s00299-022-02832-7NLM
Neris D, Mattiello L, Zuñiga G, Purgatto E, Menossi M. Reduction of ethylene biosynthesis in sugarcane induces growth and investment in the non-enzymatic antioxidant apparatus [Internet]. Plant Cell Reports. 2022 ; 41( 4): 979-993.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00299-022-02832-7Vancouver
Neris D, Mattiello L, Zuñiga G, Purgatto E, Menossi M. Reduction of ethylene biosynthesis in sugarcane induces growth and investment in the non-enzymatic antioxidant apparatus [Internet]. Plant Cell Reports. 2022 ; 41( 4): 979-993.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s00299-022-02832-7