Fonte: Proceedings. Nome do evento: International Conference Design - DESIGN 2020. Unidade: EESC
Assuntos: SISTEMA PRODUTO-SERVIÇO (PSS), ENGENHARIA DE PRODUÇÃO, MODELO DE NEGÓCIO
ABNT
FERNANDES, Sânia da Costa et al. Value proposition of product-service systems: an experimental study to compare two different design approaches. 2020, Anais.. Glasgow, United Kingdom: The Design Society, 2020. Disponível em: https://doi.org/10.1017/dsd.2020.84. Acesso em: 18 ago. 2024.APA
Fernandes, S. da C., Pigosso, D. C. A., McAloone, T. C., & Rozenfeld, H. (2020). Value proposition of product-service systems: an experimental study to compare two different design approaches. In Proceedings. Glasgow, United Kingdom: The Design Society. doi:10.1017/dsd.2020.84NLM
Fernandes S da C, Pigosso DCA, McAloone TC, Rozenfeld H. Value proposition of product-service systems: an experimental study to compare two different design approaches [Internet]. Proceedings. 2020 ;[citado 2024 ago. 18 ] Available from: https://doi.org/10.1017/dsd.2020.84Vancouver
Fernandes S da C, Pigosso DCA, McAloone TC, Rozenfeld H. Value proposition of product-service systems: an experimental study to compare two different design approaches [Internet]. Proceedings. 2020 ;[citado 2024 ago. 18 ] Available from: https://doi.org/10.1017/dsd.2020.84