Evaluation of the protein content in skim milk based on random laser (2022)
Fonte: Conference Papers. Nome do evento: Latin America Optics and Photonics Conference - LAOP. Unidade: IFSC
Assuntos: LASER, PROPRIEDADES DOS MATERIAIS, ÓPTICA NÃO LINEAR, PROTEÍNAS, LEITE DESNATADO
ABNT
ARAÚJO, Suely dos Santos et al. Evaluation of the protein content in skim milk based on random laser. 2022, Anais.. Washington, DC: Optica Publishing Group - OPG, 2022. Disponível em: https://doi.org/10.1364/LAOP.2022.W1B.1. Acesso em: 12 nov. 2024.APA
Araújo, S. dos S., Prado, M. V. A., Abegão, L. M. G., Pagani, A. A. C., Zílio, S. C., Rodrigues Junior, J. J., & Alencar, M. A. R. C. de. (2022). Evaluation of the protein content in skim milk based on random laser. In Conference Papers. Washington, DC: Optica Publishing Group - OPG. doi:10.1364/LAOP.2022.W1B.1NLM
Araújo S dos S, Prado MVA, Abegão LMG, Pagani AAC, Zílio SC, Rodrigues Junior JJ, Alencar MARC de. Evaluation of the protein content in skim milk based on random laser [Internet]. Conference Papers. 2022 ;[citado 2024 nov. 12 ] Available from: https://doi.org/10.1364/LAOP.2022.W1B.1Vancouver
Araújo S dos S, Prado MVA, Abegão LMG, Pagani AAC, Zílio SC, Rodrigues Junior JJ, Alencar MARC de. Evaluation of the protein content in skim milk based on random laser [Internet]. Conference Papers. 2022 ;[citado 2024 nov. 12 ] Available from: https://doi.org/10.1364/LAOP.2022.W1B.1