Source: Journal of Animal Science. Conference titles: Annual Meeting of Animal Science Society. Unidade: FZEA
Subjects: OVO (QUALIDADE), AVES POEDEIRAS, NUTRIÇÃO ANIMAL, AMINOÁCIDOS
ABNT
FARIA, Douglas Emygdio de et al. Performance and egg quality of laying hens fed diets containing different levels of total and digestible amino acids. Journal of Animal Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo. . Acesso em: 19 abr. 2024. , 2007APA
Faria, D. E. de, Souza, H. R. B. de, Santos, A. L. dos, & Rizzoli, P. W. (2007). Performance and egg quality of laying hens fed diets containing different levels of total and digestible amino acids. Journal of Animal Science. Savoy: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.NLM
Faria DE de, Souza HRB de, Santos AL dos, Rizzoli PW. Performance and egg quality of laying hens fed diets containing different levels of total and digestible amino acids. Journal of Animal Science. 2007 ; 85[citado 2024 abr. 19 ]Vancouver
Faria DE de, Souza HRB de, Santos AL dos, Rizzoli PW. Performance and egg quality of laying hens fed diets containing different levels of total and digestible amino acids. Journal of Animal Science. 2007 ; 85[citado 2024 abr. 19 ]