Chemistry of quenching: vegetable oil based quenchants - a closer look (2009)
Source: Proceedings. Conference titles: Asian Conference on Heat Treatment and Surface Engineering. Unidade: EESC
Subjects: OXIDAÇÃO, TÊMPERA (ENGENHARIA), ÓLEO DE SOJA
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TOTTEN, George Edward et al. Chemistry of quenching: vegetable oil based quenchants - a closer look. 2009, Anais.. Beijing: Escola de Engenharia de São Carlos, Universidade de São Paulo, 2009. . Acesso em: 06 set. 2024.APA
Totten, G. E., Souza, E. C. de, Capelupi, W., & Canale, L. de C. F. (2009). Chemistry of quenching: vegetable oil based quenchants - a closer look. In Proceedings. Beijing: Escola de Engenharia de São Carlos, Universidade de São Paulo.NLM
Totten GE, Souza EC de, Capelupi W, Canale L de CF. Chemistry of quenching: vegetable oil based quenchants - a closer look. Proceedings. 2009 ;[citado 2024 set. 06 ]Vancouver
Totten GE, Souza EC de, Capelupi W, Canale L de CF. Chemistry of quenching: vegetable oil based quenchants - a closer look. Proceedings. 2009 ;[citado 2024 set. 06 ]
