Source: Brazilian Journal of Pharmaceutical Sciences. Unidade: FCF
Subjects: ENZIMAS PROTEOLÍTICAS, COSMÉTICOS
ABNT
PINTO, Claudinéia Aparecida Sales de Oliveira et al. Comparative study of the stability of free and modified papain incorporated in topical formulations. Brazilian Journal of Pharmaceutical Sciences, v. 47, n. 4, p. 751-760, 2011Tradução . . Disponível em: https://doi.org/10.1590/s1984-82502011000400012. Acesso em: 13 out. 2024.APA
Pinto, C. A. S. de O., Lopes, P. S., Sarruf, F. D., Polakiewicz, B., Kaneko, T. M., Baby, A. R., & Velasco, M. V. R. (2011). Comparative study of the stability of free and modified papain incorporated in topical formulations. Brazilian Journal of Pharmaceutical Sciences, 47( 4), 751-760. doi:10.1590/s1984-82502011000400012NLM
Pinto CAS de O, Lopes PS, Sarruf FD, Polakiewicz B, Kaneko TM, Baby AR, Velasco MVR. Comparative study of the stability of free and modified papain incorporated in topical formulations [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47( 4): 751-760.[citado 2024 out. 13 ] Available from: https://doi.org/10.1590/s1984-82502011000400012Vancouver
Pinto CAS de O, Lopes PS, Sarruf FD, Polakiewicz B, Kaneko TM, Baby AR, Velasco MVR. Comparative study of the stability of free and modified papain incorporated in topical formulations [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47( 4): 751-760.[citado 2024 out. 13 ] Available from: https://doi.org/10.1590/s1984-82502011000400012