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  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA

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      HASMANN, Francislene Andréa e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. `Beta´-xylosidase recovery by reversed micelles: use of cationic surfactant. Applied Biochemistry and Biotechnology, v. 84-86, p. 1101-1111, 2000Tradução . . Acesso em: 23 abr. 2024.
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      Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2000). `Beta´-xylosidase recovery by reversed micelles: use of cationic surfactant. Applied Biochemistry and Biotechnology, 84-86, 1101-1111.
    • NLM

      Hasmann FA, Pessoa Junior A, Roberto IC. `Beta´-xylosidase recovery by reversed micelles: use of cationic surfactant. Applied Biochemistry and Biotechnology. 2000 ; 84-86 1101-1111.[citado 2024 abr. 23 ]
    • Vancouver

      Hasmann FA, Pessoa Junior A, Roberto IC. `Beta´-xylosidase recovery by reversed micelles: use of cationic surfactant. Applied Biochemistry and Biotechnology. 2000 ; 84-86 1101-1111.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, FERMENTAÇÃO, REATORES BIOQUÍMICOS

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      ERZINGER, Gilmar Sidnei e VITOLO, Michele. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, v. 131, n. 1-3, p. 787-794, 2006Tradução . . Disponível em: https://doi.org/10.1385/abab:131:1:787. Acesso em: 23 abr. 2024.
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      Erzinger, G. S., & Vitolo, M. (2006). Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, 131( 1-3), 787-794. doi:10.1385/abab:131:1:787
    • NLM

      Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1385/abab:131:1:787
    • Vancouver

      Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1385/abab:131:1:787
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA

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      ROSA, S A M et al. Xylose reductase production by Candida guilliermondii. Applied Biochemistry and Biotechnology, v. 70-72, p. 127-135, 1998Tradução . . Disponível em: https://doi.org/10.1007/bf02920130. Acesso em: 23 abr. 2024.
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      Rosa, S. A. M., Felipe, M. G. A., Silva, S. S., & Vitolo, M. (1998). Xylose reductase production by Candida guilliermondii. Applied Biochemistry and Biotechnology, 70-72, 127-135. doi:10.1007/bf02920130
    • NLM

      Rosa SAM, Felipe MGA, Silva SS, Vitolo M. Xylose reductase production by Candida guilliermondii [Internet]. Applied Biochemistry and Biotechnology. 1998 ; 70-72 127-135.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/bf02920130
    • Vancouver

      Rosa SAM, Felipe MGA, Silva SS, Vitolo M. Xylose reductase production by Candida guilliermondii [Internet]. Applied Biochemistry and Biotechnology. 1998 ; 70-72 127-135.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/bf02920130
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, CANA-DE-AÇÚCAR, CANDIDA, FERMENTAÇÃO, MICROBIOLOGIA

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      ALVES, Lourdes Apparecida et al. Xylose reductase and xylitol dehydrogenase activities of Candida guilliermondii as a function of different treatments of sugarcane bagasse hemicellulosic hydrolysate employing experimental design. Applied Biochemistry and Biotechnology, v. 98, p. 403-413, 2002Tradução . . Acesso em: 23 abr. 2024.
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      Alves, L. A., Vitolo, M., Felipe, M. das G. de A., & Silva, J. B. de A. e. (2002). Xylose reductase and xylitol dehydrogenase activities of Candida guilliermondii as a function of different treatments of sugarcane bagasse hemicellulosic hydrolysate employing experimental design. Applied Biochemistry and Biotechnology, 98, 403-413.
    • NLM

      Alves LA, Vitolo M, Felipe M das G de A, Silva JB de A e. Xylose reductase and xylitol dehydrogenase activities of Candida guilliermondii as a function of different treatments of sugarcane bagasse hemicellulosic hydrolysate employing experimental design. Applied Biochemistry and Biotechnology. 2002 ; 98 403-413.[citado 2024 abr. 23 ]
    • Vancouver

      Alves LA, Vitolo M, Felipe M das G de A, Silva JB de A e. Xylose reductase and xylitol dehydrogenase activities of Candida guilliermondii as a function of different treatments of sugarcane bagasse hemicellulosic hydrolysate employing experimental design. Applied Biochemistry and Biotechnology. 2002 ; 98 403-413.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: MICROBIOLOGIA, FERMENTAÇÃO, CANA-DE-AÇÚCAR, CANDIDA

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      RODRIGUES, Denise Celeste Godoy de Andrade et al. Xylose reductase activity of Candida guilliermondii during xylitol production by fed-batch fermentation - Selection of process variables. Applied Biochemistry and Biotechnology, v. 98, p. 875-883, 2002Tradução . . Acesso em: 23 abr. 2024.
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      Rodrigues, D. C. G. de A., Silva, S. S. da, Silva, J. B. de A. e, & Vitolo, M. (2002). Xylose reductase activity of Candida guilliermondii during xylitol production by fed-batch fermentation - Selection of process variables. Applied Biochemistry and Biotechnology, 98, 875-883.
    • NLM

      Rodrigues DCG de A, Silva SS da, Silva JB de A e, Vitolo M. Xylose reductase activity of Candida guilliermondii during xylitol production by fed-batch fermentation - Selection of process variables. Applied Biochemistry and Biotechnology. 2002 ; 98 875-883.[citado 2024 abr. 23 ]
    • Vancouver

      Rodrigues DCG de A, Silva SS da, Silva JB de A e, Vitolo M. Xylose reductase activity of Candida guilliermondii during xylitol production by fed-batch fermentation - Selection of process variables. Applied Biochemistry and Biotechnology. 2002 ; 98 875-883.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOQUÍMICA, BIOTECNOLOGIA

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      COSTA, S A e PESSOA JUNIOR, Adalberto. Xylanase recovery: effect of extraction conditions on the aqueous two-phase system using experimental design. Applied Biochemistry and Biotechnology, v. 70-72, p. 629-639, 1998Tradução . . Disponível em: https://doi.org/10.1007/bf02920174. Acesso em: 23 abr. 2024.
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      Costa, S. A., & Pessoa Junior, A. (1998). Xylanase recovery: effect of extraction conditions on the aqueous two-phase system using experimental design. Applied Biochemistry and Biotechnology, 70-72, 629-639. doi:10.1007/bf02920174
    • NLM

      Costa SA, Pessoa Junior A. Xylanase recovery: effect of extraction conditions on the aqueous two-phase system using experimental design [Internet]. Applied Biochemistry and Biotechnology. 1998 ; 70-72 629-639.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/bf02920174
    • Vancouver

      Costa SA, Pessoa Junior A. Xylanase recovery: effect of extraction conditions on the aqueous two-phase system using experimental design [Internet]. Applied Biochemistry and Biotechnology. 1998 ; 70-72 629-639.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/bf02920174
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ETANOL, BIOQUÍMICA, BIOTECNOLOGIA

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      CORTEZ, E V e PESSOA JUNIOR, Adalberto. Xylanase recovery: by ethanol and `NA IND. 2´`S´`O IND. 4´ precipitation. Applied Biochemistry and Biotechnology, v. 70-72, p. 661-667, 1998Tradução . . Acesso em: 23 abr. 2024.
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      Cortez, E. V., & Pessoa Junior, A. (1998). Xylanase recovery: by ethanol and `NA IND. 2´`S´`O IND. 4´ precipitation. Applied Biochemistry and Biotechnology, 70-72, 661-667.
    • NLM

      Cortez EV, Pessoa Junior A. Xylanase recovery: by ethanol and `NA IND. 2´`S´`O IND. 4´ precipitation. Applied Biochemistry and Biotechnology. 1998 ; 70-72 661-667.[citado 2024 abr. 23 ]
    • Vancouver

      Cortez EV, Pessoa Junior A. Xylanase recovery: by ethanol and `NA IND. 2´`S´`O IND. 4´ precipitation. Applied Biochemistry and Biotechnology. 1998 ; 70-72 661-667.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, MICROBIOLOGIA, BAGAÇOS, CANA-DE-AÇÚCAR, FERMENTAÇÃO, CANDIDA

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      CARVALHO, Walter et al. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology, v. 98, p. 489-496, 2002Tradução . . Acesso em: 23 abr. 2024.
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      Carvalho, W., Silva, S. S. da, Converti, A., Vitolo, M., Felipe, M. das G. de A., Roberto, I. C., et al. (2002). Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology, 98, 489-496.
    • NLM

      Carvalho W, Silva SS da, Converti A, Vitolo M, Felipe M das G de A, Roberto IC, Silva MB, Mancilha IM de. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology. 2002 ; 98 489-496.[citado 2024 abr. 23 ]
    • Vancouver

      Carvalho W, Silva SS da, Converti A, Vitolo M, Felipe M das G de A, Roberto IC, Silva MB, Mancilha IM de. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology. 2002 ; 98 489-496.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: PROTEÍNAS RECOMBINANTES, BIOQUÍMICA

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      VESSONI PENNA, Thereza Christina et al. Thermal stability of recombinant green fluorescent protein (GFPuv) at various pH values. Applied Biochemistry and Biotechnology, v. 13-116, p. 469-483, 2004Tradução . . Acesso em: 23 abr. 2024.
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      Vessoni Penna, T. C., Ishii, M., Pessoa Junior, A., & Cholewa, O. (2004). Thermal stability of recombinant green fluorescent protein (GFPuv) at various pH values. Applied Biochemistry and Biotechnology, 13-116, 469-483.
    • NLM

      Vessoni Penna TC, Ishii M, Pessoa Junior A, Cholewa O. Thermal stability of recombinant green fluorescent protein (GFPuv) at various pH values. Applied Biochemistry and Biotechnology. 2004 ; 13-116 469-483.[citado 2024 abr. 23 ]
    • Vancouver

      Vessoni Penna TC, Ishii M, Pessoa Junior A, Cholewa O. Thermal stability of recombinant green fluorescent protein (GFPuv) at various pH values. Applied Biochemistry and Biotechnology. 2004 ; 13-116 469-483.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: TECNOLOGIA FARMACÊUTICA, MICROBIOLOGIA, ESPOROS BACTERIANOS

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      VESSONI PENNA, Thereza Christina et al. The effect of composition of parenteral solution on the thermal resistance of Bacillus stearothermophilus and Bacillus subtilis spores. Applied Biochemistry and Biotechnology, v. 98-100, p. 539-551, 2002Tradução . . Acesso em: 23 abr. 2024.
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      Vessoni Penna, T. C., Marques, M., Machoshvili, I. A., & Ishii, M. (2002). The effect of composition of parenteral solution on the thermal resistance of Bacillus stearothermophilus and Bacillus subtilis spores. Applied Biochemistry and Biotechnology, 98-100, 539-551.
    • NLM

      Vessoni Penna TC, Marques M, Machoshvili IA, Ishii M. The effect of composition of parenteral solution on the thermal resistance of Bacillus stearothermophilus and Bacillus subtilis spores. Applied Biochemistry and Biotechnology. 2002 ; 98-100 539-551.[citado 2024 abr. 23 ]
    • Vancouver

      Vessoni Penna TC, Marques M, Machoshvili IA, Ishii M. The effect of composition of parenteral solution on the thermal resistance of Bacillus stearothermophilus and Bacillus subtilis spores. Applied Biochemistry and Biotechnology. 2002 ; 98-100 539-551.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: MICROBIOLOGIA, ESPOROS BACTERIANOS, TECNOLOGIA FARMACÊUTICA

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      VESSONI PENNA, Thereza Christina et al. The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores. Applied Biochemistry and Biotechnology, v. 98-100, p. 525-538, 2002Tradução . . Acesso em: 23 abr. 2024.
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      Vessoni Penna, T. C., Ishii, M., Machoshvili, I. A., & Marques, M. (2002). The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores. Applied Biochemistry and Biotechnology, 98-100, 525-538.
    • NLM

      Vessoni Penna TC, Ishii M, Machoshvili IA, Marques M. The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores. Applied Biochemistry and Biotechnology. 2002 ; 98-100 525-538.[citado 2024 abr. 23 ]
    • Vancouver

      Vessoni Penna TC, Ishii M, Machoshvili IA, Marques M. The effect of bioindicator preparation and storage on thermal resistance of Bacillus stearothermophilus spores. Applied Biochemistry and Biotechnology. 2002 ; 98-100 525-538.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: PROTEÍNAS RECOMBINANTES (ESTABILIZAÇÃO), BIOQUÍMICA

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      VESSONI PENNA, Thereza Christina et al. Stability of recombinant green fluorescent protein (GFPuv) in glucose solutions at different concentrations and pH values. Applied Biochemistry and Biotechnology, v. 121, p. 501-528, 2005Tradução . . Acesso em: 23 abr. 2024.
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      Vessoni Penna, T. C., Ishii, M., Kunimura, J. S., & Cholewa, O. (2005). Stability of recombinant green fluorescent protein (GFPuv) in glucose solutions at different concentrations and pH values. Applied Biochemistry and Biotechnology, 121, 501-528.
    • NLM

      Vessoni Penna TC, Ishii M, Kunimura JS, Cholewa O. Stability of recombinant green fluorescent protein (GFPuv) in glucose solutions at different concentrations and pH values. Applied Biochemistry and Biotechnology. 2005 ; 121 501-528.[citado 2024 abr. 23 ]
    • Vancouver

      Vessoni Penna TC, Ishii M, Kunimura JS, Cholewa O. Stability of recombinant green fluorescent protein (GFPuv) in glucose solutions at different concentrations and pH values. Applied Biochemistry and Biotechnology. 2005 ; 121 501-528.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: STREPTOMYCES, FERMENTAÇÃO, FARINHAS, SOJA

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      VIANA, D. A et al. Screening of variables influencing the clavulanic acid production by streptomyces DAUFPE 3060 strain. Applied Biochemistry and Biotechnology, v. 160, n. 6, p. 1797-1807, 2010Tradução . . Disponível em: https://doi.org/10.1007/s12010-009-8671-3. Acesso em: 23 abr. 2024.
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      Viana, D. A., Carneiro Cunha, M. N., Araújo, J. M., Barros Neto, B. de, Lima Filho, J. L., Converti, A., et al. (2010). Screening of variables influencing the clavulanic acid production by streptomyces DAUFPE 3060 strain. Applied Biochemistry and Biotechnology, 160( 6), 1797-1807. doi:10.1007/s12010-009-8671-3
    • NLM

      Viana DA, Carneiro Cunha MN, Araújo JM, Barros Neto B de, Lima Filho JL, Converti A, Pessoa Junior A, Porto ALF. Screening of variables influencing the clavulanic acid production by streptomyces DAUFPE 3060 strain [Internet]. Applied Biochemistry and Biotechnology. 2010 ; 160( 6): 1797-1807.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-009-8671-3
    • Vancouver

      Viana DA, Carneiro Cunha MN, Araújo JM, Barros Neto B de, Lima Filho JL, Converti A, Pessoa Junior A, Porto ALF. Screening of variables influencing the clavulanic acid production by streptomyces DAUFPE 3060 strain [Internet]. Applied Biochemistry and Biotechnology. 2010 ; 160( 6): 1797-1807.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-009-8671-3
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA

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      RODRIGUES, E. M. G. e PESSOA JUNIOR, Adalberto e MILAGRES, Adriane Maria Ferreira. Screening of variables in xylanase recovery using BDBAC-reversed micelles. Applied Biochemistry and Biotechnology, v. 77-79, p. 779-788, 1999Tradução . . Acesso em: 23 abr. 2024.
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      Rodrigues, E. M. G., Pessoa Junior, A., & Milagres, A. M. F. (1999). Screening of variables in xylanase recovery using BDBAC-reversed micelles. Applied Biochemistry and Biotechnology, 77-79, 779-788.
    • NLM

      Rodrigues EMG, Pessoa Junior A, Milagres AMF. Screening of variables in xylanase recovery using BDBAC-reversed micelles. Applied Biochemistry and Biotechnology. 1999 ; 77-79 779-788.[citado 2024 abr. 23 ]
    • Vancouver

      Rodrigues EMG, Pessoa Junior A, Milagres AMF. Screening of variables in xylanase recovery using BDBAC-reversed micelles. Applied Biochemistry and Biotechnology. 1999 ; 77-79 779-788.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ENZIMAS, BIOTECNOLOGIA, BIOQUÍMICA

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      HASMANN, Francislene Andréia e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Screening of variables in `beta´-xylosidase recovery using cetyl trimethyl ammonium bromide reversed micelles. Applied Biochemistry and Biotechnology, v. 91-93, p. 719-728, 2001Tradução . . Acesso em: 23 abr. 2024.
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      Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2001). Screening of variables in `beta´-xylosidase recovery using cetyl trimethyl ammonium bromide reversed micelles. Applied Biochemistry and Biotechnology, 91-93, 719-728.
    • NLM

      Hasmann FA, Pessoa Junior A, Roberto IC. Screening of variables in `beta´-xylosidase recovery using cetyl trimethyl ammonium bromide reversed micelles. Applied Biochemistry and Biotechnology. 2001 ; 91-93 719-728.[citado 2024 abr. 23 ]
    • Vancouver

      Hasmann FA, Pessoa Junior A, Roberto IC. Screening of variables in `beta´-xylosidase recovery using cetyl trimethyl ammonium bromide reversed micelles. Applied Biochemistry and Biotechnology. 2001 ; 91-93 719-728.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ENZIMAS, BIOTECNOLOGIA, BIOQUÍMICA

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      TOMOTANI, Ester Junko e VITOLO, Michele. Screening of Dowex'trade-mark' anion-exchange resins for invertase immobilization. Applied Biochemistry and Biotechnology, v. 113-116, p. 145-1579, 2004Tradução . . Acesso em: 23 abr. 2024.
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      Tomotani, E. J., & Vitolo, M. (2004). Screening of Dowex'trade-mark' anion-exchange resins for invertase immobilization. Applied Biochemistry and Biotechnology, 113-116, 145-1579.
    • NLM

      Tomotani EJ, Vitolo M. Screening of Dowex'trade-mark' anion-exchange resins for invertase immobilization. Applied Biochemistry and Biotechnology. 2004 ; 113-116 145-1579.[citado 2024 abr. 23 ]
    • Vancouver

      Tomotani EJ, Vitolo M. Screening of Dowex'trade-mark' anion-exchange resins for invertase immobilization. Applied Biochemistry and Biotechnology. 2004 ; 113-116 145-1579.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ENZIMAS, BIOQUÍMICA, LEVEDURAS, BIOTECNOLOGIA

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      XU, Yan et al. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology, v. 105, p. 853-865, 2003Tradução . . Acesso em: 23 abr. 2024.
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      Xu, Y., Vitolo, M., Albuquerque, C. N. de, & Pessoa Junior, A. (2003). Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology, 105, 853-865.
    • NLM

      Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology. 2003 ; 105 853-865.[citado 2024 abr. 23 ]
    • Vancouver

      Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology. 2003 ; 105 853-865.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: LEITE, LACTOCOCCUS, MICROBIOLOGIA DE ALIMENTOS

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      VESSONI PENNA, Thereza Christina et al. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, v. 121, p. 619-638, 2005Tradução . . Acesso em: 23 abr. 2024.
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      Vessoni Penna, T. C., Jozala, A. F., Novaes, L. C. de L., Pessoa Junior, A., & Cholewa, O. (2005). Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology, 121, 619-638.
    • NLM

      Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 abr. 23 ]
    • Vancouver

      Vessoni Penna TC, Jozala AF, Novaes LC de L, Pessoa Junior A, Cholewa O. Production of nisin by Lactococcus lactis in media with skimmed milk. Applied Biochemistry and Biotechnology. 2005 ; 121 619-638.[citado 2024 abr. 23 ]
  • Source: Applied Biochemistry and Biotechnology. Unidades: FCF, EEL

    Subjects: ENZIMAS, BIOTECNOLOGIA

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      GURPILHARES, Daniela B. e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of glucose-6-phosphate dehydrogenase by aqueous two-phase systems. Applied Biochemistry and Biotechnology, v. 176, n. 6, p. 1596-1612, 2015Tradução . . Disponível em: https://doi.org/10.1007/s12010-015-1664-5. Acesso em: 23 abr. 2024.
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      Gurpilhares, D. B., Pessoa Junior, A., & Roberto, I. C. (2015). Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of glucose-6-phosphate dehydrogenase by aqueous two-phase systems. Applied Biochemistry and Biotechnology, 176( 6), 1596-1612. doi:10.1007/s12010-015-1664-5
    • NLM

      Gurpilhares DB, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of glucose-6-phosphate dehydrogenase by aqueous two-phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-015-1664-5
    • Vancouver

      Gurpilhares DB, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of glucose-6-phosphate dehydrogenase by aqueous two-phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-015-1664-5
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: CANDIDA, FERMENTAÇÃO ALCOÓLICA

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    • ABNT

      GURPILHARES, Daniela de Borba e PESSOA JUNIOR, Adalberto e ROBERTO, Inês Conceição. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems. Applied Biochemistry and Biotechnology, v. 176, n. 6, p. 1596-1612, 2015Tradução . . Disponível em: https://doi.org/10.1007/s12010-015-1664-5. Acesso em: 23 abr. 2024.
    • APA

      Gurpilhares, D. de B., Pessoa Junior, A., & Roberto, I. C. (2015). Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems. Applied Biochemistry and Biotechnology, 176( 6), 1596-1612. doi:10.1007/s12010-015-1664-5
    • NLM

      Gurpilhares D de B, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-015-1664-5
    • Vancouver

      Gurpilhares D de B, Pessoa Junior A, Roberto IC. Process integration for the disruption of Candida guilliermondii cultivated in rice straw hydrolysate and recovery of Glucose-6-Phosphate dehydrogenase by aqueous Two-Phase systems [Internet]. Applied Biochemistry and Biotechnology. 2015 ; 176( 6): 1596-1612.[citado 2024 abr. 23 ] Available from: https://doi.org/10.1007/s12010-015-1664-5

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