Biochemical and physiological strategies in the improvement of bean (Phaseolus vulgaris) (1988)
Fonte: Advances in Bean Research; Chemistry, Nutrition, Technology; Proceedings. Nome do evento: Latinoamerican and Caribbean Seminar on Research Advances in Bean Research. Unidade: ESALQ
Assuntos: BIOQUÍMICA VEGETAL, FEIJÃO, FISIOLOGIA VEGETAL, MELHORAMENTO GENÉTICO VEGETAL
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SILVEIRA, Joaquim Albenísio Gomes da e CARNEIRO, L A e CROCOMO, Otto J. Biochemical and physiological strategies in the improvement of bean (Phaseolus vulgaris). 1988, Anais.. São Paulo: University of Sao Paulo, 1988. . Acesso em: 15 out. 2024.APA
Silveira, J. A. G. da, Carneiro, L. A., & Crocomo, O. J. (1988). Biochemical and physiological strategies in the improvement of bean (Phaseolus vulgaris). In Advances in Bean Research; Chemistry, Nutrition, Technology; Proceedings. São Paulo: University of Sao Paulo.NLM
Silveira JAG da, Carneiro LA, Crocomo OJ. Biochemical and physiological strategies in the improvement of bean (Phaseolus vulgaris). Advances in Bean Research; Chemistry, Nutrition, Technology; Proceedings. 1988 ;[citado 2024 out. 15 ]Vancouver
Silveira JAG da, Carneiro LA, Crocomo OJ. Biochemical and physiological strategies in the improvement of bean (Phaseolus vulgaris). Advances in Bean Research; Chemistry, Nutrition, Technology; Proceedings. 1988 ;[citado 2024 out. 15 ]
