Ximenes, Elvia Florencio Torres 
; Feitosa, Paulo Henrique Assis ; Pinto, Liliane Araújo ; Pião, Roberta de Castro Souza
Fonte: Sustainable business models for the digital, green and inclusive transition. Nome do evento: International Conference on New Business Models - NBM2024. Unidades: ECA, EP
Assuntos: CIDADES INTELIGENTES, AGRICULTURA URBANA, AGRICULTURA SUSTENTÁVEL, ECOSSISTEMAS AGRÍCOLAS, EMPREENDEDORISMO
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XIMENES, Elvia Florencio Torres et al. Entrepreneurial circular ecosystems in the context of urban agriculture: an alternative for food sustainability in cities. 2024, Anais.. Mondragon: NBM, 2024. Disponível em: https://doi.org/10.48764/WX56-WJ83. Acesso em: 28 jun. 2025.APA
Ximenes, E. F. T., Feitosa, P. H. A., Pinto, L. A., & Pião, R. de C. S. (2024). Entrepreneurial circular ecosystems in the context of urban agriculture: an alternative for food sustainability in cities. In Sustainable business models for the digital, green and inclusive transition. Mondragon: NBM. doi:10.48764/WX56-WJ83NLM
Ximenes EFT, Feitosa PHA, Pinto LA, Pião R de CS. Entrepreneurial circular ecosystems in the context of urban agriculture: an alternative for food sustainability in cities [Internet]. Sustainable business models for the digital, green and inclusive transition. 2024 ;[citado 2025 jun. 28 ] Available from: https://doi.org/10.48764/WX56-WJ83Vancouver
Ximenes EFT, Feitosa PHA, Pinto LA, Pião R de CS. Entrepreneurial circular ecosystems in the context of urban agriculture: an alternative for food sustainability in cities [Internet]. Sustainable business models for the digital, green and inclusive transition. 2024 ;[citado 2025 jun. 28 ] Available from: https://doi.org/10.48764/WX56-WJ83
