Functional sectors involved in thermal stability and activity in beta-glucosidases (2014)
Tamaki, Fabio K.; Textor, Larissa C.; Polikarpov, Igor; Marana, Sandro Roberto 
Source: Protein Science. Conference titles: Annual Symposium of the Protein Society. Unidades: IFSC, IQ
Subjects: ENZIMAS, TEMPERATURA
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TAMAKI, Fabio K. et al. Functional sectors involved in thermal stability and activity in beta-glucosidases. Protein Science. Hoboken: Wiley-Blackwell. Disponível em: https://doi.org/10.1002/pro.2504. Acesso em: 31 maio 2024. , 2014APA
Tamaki, F. K., Textor, L. C., Polikarpov, I., & Marana, S. R. (2014). Functional sectors involved in thermal stability and activity in beta-glucosidases. Protein Science. Hoboken: Wiley-Blackwell. doi:10.1002/pro.2504NLM
Tamaki FK, Textor LC, Polikarpov I, Marana SR. Functional sectors involved in thermal stability and activity in beta-glucosidases [Internet]. Protein Science. 2014 ; 23( S1): 190-191.[citado 2024 maio 31 ] Available from: https://doi.org/10.1002/pro.2504Vancouver
Tamaki FK, Textor LC, Polikarpov I, Marana SR. Functional sectors involved in thermal stability and activity in beta-glucosidases [Internet]. Protein Science. 2014 ; 23( S1): 190-191.[citado 2024 maio 31 ] Available from: https://doi.org/10.1002/pro.2504
