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Artigo de periodico
Micropropagation live pharmacy for chronic non-communicable diseases program: the construction of a new model organic food production and medical plants in urban farms (2016)
Neves, Carla; Vessoni Penna, Thereza Christina
Source: Public Health Open Journal. Unidade: FCF
Subjects: SAÚDE PÚBLICA, ALIMENTOS FUNCIONAIS
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ABNT
NEVES, Carla e VESSONI PENNA, Thereza Christina. Micropropagation live pharmacy for chronic non-communicable diseases program: the construction of a new model organic food production and medical plants in urban farms. Public Health Open Journal, v. 1, n. 1, p. 1-3, 2016Tradução . . Disponível em: https://doi.org/10.17140/PHOJ-1-101. Acesso em: 08 jun. 2024.
APA
Neves, C., & Vessoni Penna, T. C. (2016). Micropropagation live pharmacy for chronic non-communicable diseases program: the construction of a new model organic food production and medical plants in urban farms. Public Health Open Journal, 1( 1), 1-3. doi:10.17140/PHOJ-1-101
NLM
Neves C, Vessoni Penna TC. Micropropagation live pharmacy for chronic non-communicable diseases program: the construction of a new model organic food production and medical plants in urban farms [Internet]. Public Health Open Journal. 2016 ; 1( 1): 1-3.[citado 2024 jun. 08 ] Available from: https://doi.org/10.17140/PHOJ-1-101
Vancouver
Neves C, Vessoni Penna TC. Micropropagation live pharmacy for chronic non-communicable diseases program: the construction of a new model organic food production and medical plants in urban farms [Internet]. Public Health Open Journal. 2016 ; 1( 1): 1-3.[citado 2024 jun. 08 ] Available from: https://doi.org/10.17140/PHOJ-1-101
Artigo de periodico
Micropropagation photoautotrophic Kalanchoe pinnata in water and humus with use of natural light, and determination of total flavonoids: a review (2016)
Neves, Carla R. S. S; Procopio, M. C; Vessoni Penna, Thereza Christina
Source: International Journal of Scientific Research in Science and Technology. Unidade: FCF
Subjects: MICROPROPAGAÇÃO VEGETAL, FLAVONOIDES
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ABNT
NEVES, Carla R. S. S e PROCOPIO, M. C e VESSONI PENNA, Thereza Christina. Micropropagation photoautotrophic Kalanchoe pinnata in water and humus with use of natural light, and determination of total flavonoids: a review. International Journal of Scientific Research in Science and Technology, v. 2, n. 4, p. 1-13, 2016Tradução . . Disponível em: http://ijsrst.com/PDF.php?pid=453&v=2&i=4&y=2016&m=July-August. Acesso em: 08 jun. 2024.
APA
Neves, C. R. S. S., Procopio, M. C., & Vessoni Penna, T. C. (2016). Micropropagation photoautotrophic Kalanchoe pinnata in water and humus with use of natural light, and determination of total flavonoids: a review. International Journal of Scientific Research in Science and Technology, 2( 4), 1-13. Recuperado de http://ijsrst.com/PDF.php?pid=453&v=2&i=4&y=2016&m=July-August
NLM
Neves CRSS, Procopio MC, Vessoni Penna TC. Micropropagation photoautotrophic Kalanchoe pinnata in water and humus with use of natural light, and determination of total flavonoids: a review [Internet]. International Journal of Scientific Research in Science and Technology. 2016 ; 2( 4): 1-13.[citado 2024 jun. 08 ] Available from: http://ijsrst.com/PDF.php?pid=453&v=2&i=4&y=2016&m=July-August
Vancouver
Neves CRSS, Procopio MC, Vessoni Penna TC. Micropropagation photoautotrophic Kalanchoe pinnata in water and humus with use of natural light, and determination of total flavonoids: a review [Internet]. International Journal of Scientific Research in Science and Technology. 2016 ; 2( 4): 1-13.[citado 2024 jun. 08 ] Available from: http://ijsrst.com/PDF.php?pid=453&v=2&i=4&y=2016&m=July-August
Artigo de periodico
Low-cost purification of nisin from milk whey to a highly active product (2015)
Jozala, Angela Faustino; Novaes, Letícia Celia de Lencastre; Mazzola, Priscila Gava; Nascimento, Laura de Oliveira; Vessoni Penna, Thereza Christina; Teixeira, Jose Antonio; Passarinha, Luis Antonio; Queiroz, Joao Antonio; Pessoa Junior, Adalberto
Source: Food and Bioproducts Processing. Unidade: FCF
Subjects: LACTOCOCCUS, MICROBIOLOGIA DE ALIMENTOS, LEITE
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ABNT
JOZALA, Angela Faustino et al. Low-cost purification of nisin from milk whey to a highly active product. Food and Bioproducts Processing, v. 93, p. 115-121, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.fbp.2013.12.003. Acesso em: 08 jun. 2024.
APA
Jozala, A. F., Novaes, L. C. de L., Mazzola, P. G., Nascimento, L. de O., Vessoni Penna, T. C., Teixeira, J. A., et al. (2015). Low-cost purification of nisin from milk whey to a highly active product. Food and Bioproducts Processing, 93, 115-121. doi:10.1016/j.fbp.2013.12.003
NLM
Jozala AF, Novaes LC de L, Mazzola PG, Nascimento L de O, Vessoni Penna TC, Teixeira JA, Passarinha LA, Queiroz JA, Pessoa Junior A. Low-cost purification of nisin from milk whey to a highly active product [Internet]. Food and Bioproducts Processing. 2015 ; 93 115-121.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.fbp.2013.12.003
Vancouver
Jozala AF, Novaes LC de L, Mazzola PG, Nascimento L de O, Vessoni Penna TC, Teixeira JA, Passarinha LA, Queiroz JA, Pessoa Junior A. Low-cost purification of nisin from milk whey to a highly active product [Internet]. Food and Bioproducts Processing. 2015 ; 93 115-121.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.fbp.2013.12.003
Artigo de periodico
Poly(lactic-co-glycolic acid) matrix incorporated with nisin as a novel antimicrobial biomaterial (2015)
Correia, Rafaela Coelho; Jozala, Angela Faustino; Martins, Kelly Fernanda; Vessoni Penna, Thereza Christina; Duek, Eliana Aparecida de Rezende; Rangel-Yagui, Carlota de Oliveira ; Lopes, André Moreni
Source: World Journal Microbiology and Biotechnology. Unidade: FCF
Subjects: BIOMATERIAIS, PEPTÍDEOS
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ABNT
CORREIA, Rafaela Coelho et al. Poly(lactic-co-glycolic acid) matrix incorporated with nisin as a novel antimicrobial biomaterial. World Journal Microbiology and Biotechnology, v. 31, n. 4, p. 649-659, 2015Tradução . . Disponível em: https://doi.org/10.1007/s11274-015-1819-0. Acesso em: 08 jun. 2024.
APA
Correia, R. C., Jozala, A. F., Martins, K. F., Vessoni Penna, T. C., Duek, E. A. de R., Rangel-Yagui, C. de O., & Lopes, A. M. (2015). Poly(lactic-co-glycolic acid) matrix incorporated with nisin as a novel antimicrobial biomaterial. World Journal Microbiology and Biotechnology, 31( 4), 649-659. doi:10.1007/s11274-015-1819-0
NLM
Correia RC, Jozala AF, Martins KF, Vessoni Penna TC, Duek EA de R, Rangel-Yagui C de O, Lopes AM. Poly(lactic-co-glycolic acid) matrix incorporated with nisin as a novel antimicrobial biomaterial [Internet]. World Journal Microbiology and Biotechnology. 2015 ; 31( 4): 649-659.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11274-015-1819-0
Vancouver
Correia RC, Jozala AF, Martins KF, Vessoni Penna TC, Duek EA de R, Rangel-Yagui C de O, Lopes AM. Poly(lactic-co-glycolic acid) matrix incorporated with nisin as a novel antimicrobial biomaterial [Internet]. World Journal Microbiology and Biotechnology. 2015 ; 31( 4): 649-659.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11274-015-1819-0
Artigo de periodico
Water purification system microbiological evaluation in health care environment (2014)
Vieira, Norberto; Vieira, Denise; Jozala, Angela Faustino; Dias, Fábio Nunes; Vessoni Penna, Thereza Christina
Source: International Journal of Research in BioSciences. Unidade: FCF
Subjects: OSMOSE REVERSA, ÁGUA CONTAMINADA
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ABNT
VIEIRA, Norberto et al. Water purification system microbiological evaluation in health care environment. International Journal of Research in BioSciences, v. 3, n. 2, p. 44-53, 2014Tradução . . Disponível em: http://ijrbs.in/download.php?file=44-52.pdf. Acesso em: 08 jun. 2024.
APA
Vieira, N., Vieira, D., Jozala, A. F., Dias, F. N., & Vessoni Penna, T. C. (2014). Water purification system microbiological evaluation in health care environment. International Journal of Research in BioSciences, 3( 2), 44-53. Recuperado de http://ijrbs.in/download.php?file=44-52.pdf
NLM
Vieira N, Vieira D, Jozala AF, Dias FN, Vessoni Penna TC. Water purification system microbiological evaluation in health care environment [Internet]. International Journal of Research in BioSciences. 2014 ; 3( 2): 44-53.[citado 2024 jun. 08 ] Available from: http://ijrbs.in/download.php?file=44-52.pdf
Vancouver
Vieira N, Vieira D, Jozala AF, Dias FN, Vessoni Penna TC. Water purification system microbiological evaluation in health care environment [Internet]. International Journal of Research in BioSciences. 2014 ; 3( 2): 44-53.[citado 2024 jun. 08 ] Available from: http://ijrbs.in/download.php?file=44-52.pdf
Artigo de periodico
Biosurfactant-enhanced hydrocarbon bioremediation: an overview (2014)
Souza, Ellen Cristina; Vessoni Penna, Thereza Christina; Oliveira, Ricardo Pinheiro de Souza
Source: International Biodeterioration & Biodegradation. Unidade: FCF
Subjects: BIODEGRADAÇÃO, HIDROCARBONOS
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ABNT
SOUZA, Ellen Cristina e VESSONI PENNA, Thereza Christina e OLIVEIRA, Ricardo Pinheiro de Souza. Biosurfactant-enhanced hydrocarbon bioremediation: an overview. International Biodeterioration & Biodegradation, v. 89, p. 88-94, 2014Tradução . . Disponível em: https://doi.org/10.1016/j.ibiod.2014.01.007. Acesso em: 08 jun. 2024.
APA
Souza, E. C., Vessoni Penna, T. C., & Oliveira, R. P. de S. (2014). Biosurfactant-enhanced hydrocarbon bioremediation: an overview. International Biodeterioration & Biodegradation, 89, 88-94. doi:10.1016/j.ibiod.2014.01.007
NLM
Souza EC, Vessoni Penna TC, Oliveira RP de S. Biosurfactant-enhanced hydrocarbon bioremediation: an overview [Internet]. International Biodeterioration & Biodegradation. 2014 ; 89 88-94.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ibiod.2014.01.007
Vancouver
Souza EC, Vessoni Penna TC, Oliveira RP de S. Biosurfactant-enhanced hydrocarbon bioremediation: an overview [Internet]. International Biodeterioration & Biodegradation. 2014 ; 89 88-94.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.ibiod.2014.01.007
Artigo de periodico
Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes (2013)
Jozala, Angela Faustino; Lopes, André Moreni; Novaes, Letícia Celia de Lencastre; Mazzola, Priscila Gava; Vessoni Penna, Thereza Christina; Pessoa Junior, Adalberto
Source: Food Bioprocess Technology. Unidade: FCF
Subjects: ELETRÓLITOS, EXTRAÇÃO DE LÍQUIDOS, LACTOCOCCUS
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ABNT
JOZALA, Angela Faustino et al. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes. Food Bioprocess Technology, v. 6, n. 12, p. 3456-3461, 2013Tradução . . Disponível em: https://doi.org/10.1007/s11947-012-1008-1. Acesso em: 08 jun. 2024.
APA
Jozala, A. F., Lopes, A. M., Novaes, L. C. de L., Mazzola, P. G., Vessoni Penna, T. C., & Pessoa Junior, A. (2013). Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes. Food Bioprocess Technology, 6( 12), 3456-3461. doi:10.1007/s11947-012-1008-1
NLM
Jozala AF, Lopes AM, Novaes LC de L, Mazzola PG, Vessoni Penna TC, Pessoa Junior A. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes [Internet]. Food Bioprocess Technology. 2013 ; 6( 12): 3456-3461.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11947-012-1008-1
Vancouver
Jozala AF, Lopes AM, Novaes LC de L, Mazzola PG, Vessoni Penna TC, Pessoa Junior A. Aqueous two-phase micellar system for nisin extraction in the presence of electrolytes [Internet]. Food Bioprocess Technology. 2013 ; 6( 12): 3456-3461.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s11947-012-1008-1
Artigo de periodico
Bacterial cellulose production by acetobacter xylinum and Saccharomyces cerevisiae in green tea leaves and fruits juice medium (2013)
Vieira, Denise Cristina Moretti; Senna, B. T. G; Ishii, Marina ; Vessoni Penna, Thereza Christina
Source: Asian Journal of Pharmaceutical and Health Sciences. Unidade: FCF
Subjects: CELULOSE, SACCHAROMYCES
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ABNT
VIEIRA, Denise Cristina Moretti et al. Bacterial cellulose production by acetobacter xylinum and Saccharomyces cerevisiae in green tea leaves and fruits juice medium. Asian Journal of Pharmaceutical and Health Sciences, v. 3, n. 2, p. 690-698, 2013Tradução . . Disponível em: http://ajphs.com/bacterial-cellulose-production-by-acetobacter-xylinum-and-saccharomyces-cerevisiae-in-green-tea-leaves-and-fruits-juice-medium/. Acesso em: 08 jun. 2024.
APA
Vieira, D. C. M., Senna, B. T. G., Ishii, M., & Vessoni Penna, T. C. (2013). Bacterial cellulose production by acetobacter xylinum and Saccharomyces cerevisiae in green tea leaves and fruits juice medium. Asian Journal of Pharmaceutical and Health Sciences, 3( 2), 690-698. Recuperado de http://ajphs.com/bacterial-cellulose-production-by-acetobacter-xylinum-and-saccharomyces-cerevisiae-in-green-tea-leaves-and-fruits-juice-medium/
NLM
Vieira DCM, Senna BTG, Ishii M, Vessoni Penna TC. Bacterial cellulose production by acetobacter xylinum and Saccharomyces cerevisiae in green tea leaves and fruits juice medium [Internet]. Asian Journal of Pharmaceutical and Health Sciences. 2013 ; 3( 2): 690-698.[citado 2024 jun. 08 ] Available from: http://ajphs.com/bacterial-cellulose-production-by-acetobacter-xylinum-and-saccharomyces-cerevisiae-in-green-tea-leaves-and-fruits-juice-medium/
Vancouver
Vieira DCM, Senna BTG, Ishii M, Vessoni Penna TC. Bacterial cellulose production by acetobacter xylinum and Saccharomyces cerevisiae in green tea leaves and fruits juice medium [Internet]. Asian Journal of Pharmaceutical and Health Sciences. 2013 ; 3( 2): 690-698.[citado 2024 jun. 08 ] Available from: http://ajphs.com/bacterial-cellulose-production-by-acetobacter-xylinum-and-saccharomyces-cerevisiae-in-green-tea-leaves-and-fruits-juice-medium/
Artigo de periodico
Biological and physicochemical stability of ceftazidime and aminophylline on glucose parenteral solution (2012)
Santos, Carolina Alves dos; Nascimento, Laura de Oliveira; Knirsch, Marcos Camargo; Stephano, Marco Antônio ; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Brazilian Journal of Pharmaceutical Sciences. Unidades: IMT, FCF
Subjects: FÁRMACOS (INTERAÇÃO), CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
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ABNT
SANTOS, Carolina Alves dos et al. Biological and physicochemical stability of ceftazidime and aminophylline on glucose parenteral solution. Brazilian Journal of Pharmaceutical Sciences, v. 48, n. 4, p. 691-698, 2012Tradução . . Disponível em: https://doi.org/10.1590/s1984-82502012000400013. Acesso em: 08 jun. 2024.
APA
Santos, C. A. dos, Nascimento, L. de O., Knirsch, M. C., Stephano, M. A., Pessoa Junior, A., & Vessoni Penna, T. C. (2012). Biological and physicochemical stability of ceftazidime and aminophylline on glucose parenteral solution. Brazilian Journal of Pharmaceutical Sciences, 48( 4), 691-698. doi:10.1590/s1984-82502012000400013
NLM
Santos CA dos, Nascimento L de O, Knirsch MC, Stephano MA, Pessoa Junior A, Vessoni Penna TC. Biological and physicochemical stability of ceftazidime and aminophylline on glucose parenteral solution [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48( 4): 691-698.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1590/s1984-82502012000400013
Vancouver
Santos CA dos, Nascimento L de O, Knirsch MC, Stephano MA, Pessoa Junior A, Vessoni Penna TC. Biological and physicochemical stability of ceftazidime and aminophylline on glucose parenteral solution [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48( 4): 691-698.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1590/s1984-82502012000400013
Artigo de periodico
Culture medium of diluted skimmed milk for the production of nisin in batch cultivations (2012)
Arauz, Luciana Juncioni de; Josala, Angela Faustino; Baruque-Ramos, Julia ; Mazzola, Priscila Gava; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Annals of Microbiology. Unidades: EACH, FCF
Subjects: LACTOCOCCUS, BACTÉRIAS LÁTICAS, REATORES BIOQUÍMICOS
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ABNT
ARAUZ, Luciana Juncioni de et al. Culture medium of diluted skimmed milk for the production of nisin in batch cultivations. Annals of Microbiology, v. 62, p. 419-426, 2012Tradução . . Disponível em: https://doi.org/10.1007/s13213-011-0278-6. Acesso em: 08 jun. 2024.
APA
Arauz, L. J. de, Josala, A. F., Baruque-Ramos, J., Mazzola, P. G., Pessoa Junior, A., & Vessoni Penna, T. C. (2012). Culture medium of diluted skimmed milk for the production of nisin in batch cultivations. Annals of Microbiology, 62, 419-426. doi:10.1007/s13213-011-0278-6
NLM
Arauz LJ de, Josala AF, Baruque-Ramos J, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Culture medium of diluted skimmed milk for the production of nisin in batch cultivations [Internet]. Annals of Microbiology. 2012 ; 62 419-426.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s13213-011-0278-6
Vancouver
Arauz LJ de, Josala AF, Baruque-Ramos J, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Culture medium of diluted skimmed milk for the production of nisin in batch cultivations [Internet]. Annals of Microbiology. 2012 ; 62 419-426.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s13213-011-0278-6
Artigo de periodico
Response of Saccharomyces cerevisiae to cadmium and nickel stress: the use of the sugar cane vinasse as a potential mitigator (2012)
Oliveira, Ricardo Pinheiro de Souza ; Basso, Luiz Carlos; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina; Borghi, Marco Del; Converti, Attilio
Source: Biological Trace Element Research. Unidades: FCF, ESALQ
Subjects: SACCHAROMYCES, CÁDMIO, NÍQUEL, VINHAÇA
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ABNT
OLIVEIRA, Ricardo Pinheiro de Souza et al. Response of Saccharomyces cerevisiae to cadmium and nickel stress: the use of the sugar cane vinasse as a potential mitigator. Biological Trace Element Research, v. 145, n. 1, p. 71-80, 2012Tradução . . Disponível em: https://doi.org/10.1007/s12011-011-9156-0. Acesso em: 08 jun. 2024.
APA
Oliveira, R. P. de S., Basso, L. C., Pessoa Junior, A., Vessoni Penna, T. C., Borghi, M. D., & Converti, A. (2012). Response of Saccharomyces cerevisiae to cadmium and nickel stress: the use of the sugar cane vinasse as a potential mitigator. Biological Trace Element Research, 145( 1), 71-80. doi:10.1007/s12011-011-9156-0
NLM
Oliveira RP de S, Basso LC, Pessoa Junior A, Vessoni Penna TC, Borghi MD, Converti A. Response of Saccharomyces cerevisiae to cadmium and nickel stress: the use of the sugar cane vinasse as a potential mitigator [Internet]. Biological Trace Element Research. 2012 ; 145( 1): 71-80.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12011-011-9156-0
Vancouver
Oliveira RP de S, Basso LC, Pessoa Junior A, Vessoni Penna TC, Borghi MD, Converti A. Response of Saccharomyces cerevisiae to cadmium and nickel stress: the use of the sugar cane vinasse as a potential mitigator [Internet]. Biological Trace Element Research. 2012 ; 145( 1): 71-80.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1007/s12011-011-9156-0
Artigo de periodico
Bacillus atrophaeus inactivated spores as a potential adjuvant for veterinary rabies vaccine (2012)
Oliveira-Nascimento, Laura de; Caricati, Aline Tojeira Prestia; Abdulack-Lopes, Fernanda; Neves, Luiz Carlos Martins das; Caricati, Celso Pereira; Vessoni Penna, Thereza Christina; Stephano, Marco Antônio
Source: Vaccine. Unidade: FCF
Subjects: VACINAS, ADJUVANTES IMUNOLÓGICOS
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ABNT
OLIVEIRA-NASCIMENTO, Laura de et al. Bacillus atrophaeus inactivated spores as a potential adjuvant for veterinary rabies vaccine. Vaccine, v. 30, n. 23, p. 3351-3354, 2012Tradução . . Disponível em: https://doi.org/10.1016/j.vaccine.2012.03.029. Acesso em: 08 jun. 2024.
APA
Oliveira-Nascimento, L. de, Caricati, A. T. P., Abdulack-Lopes, F., Neves, L. C. M. das, Caricati, C. P., Vessoni Penna, T. C., & Stephano, M. A. (2012). Bacillus atrophaeus inactivated spores as a potential adjuvant for veterinary rabies vaccine. Vaccine, 30( 23), 3351-3354. doi:10.1016/j.vaccine.2012.03.029
NLM
Oliveira-Nascimento L de, Caricati ATP, Abdulack-Lopes F, Neves LCM das, Caricati CP, Vessoni Penna TC, Stephano MA. Bacillus atrophaeus inactivated spores as a potential adjuvant for veterinary rabies vaccine [Internet]. Vaccine. 2012 ; 30( 23): 3351-3354.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.vaccine.2012.03.029
Vancouver
Oliveira-Nascimento L de, Caricati ATP, Abdulack-Lopes F, Neves LCM das, Caricati CP, Vessoni Penna TC, Stephano MA. Bacillus atrophaeus inactivated spores as a potential adjuvant for veterinary rabies vaccine [Internet]. Vaccine. 2012 ; 30( 23): 3351-3354.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.vaccine.2012.03.029
Artigo de periodico
Influence of Pluronic'registred mark' F68 on ceftazidime biological activity in parenteral solutions (2011)
Santos, Carolina Alves dos; Ribeiro, Gabriel Borghesan; Knirsch, Marcos Camargo; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Journal of Pharmaceutical Sciences. Unidade: FCF
Subjects: NANOTECNOLOGIA, INTERAÇÃO DE MEDICAMENTOS
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ABNT
SANTOS, Carolina Alves dos et al. Influence of Pluronic'registred mark' F68 on ceftazidime biological activity in parenteral solutions. Journal of Pharmaceutical Sciences, v. 100, n. 2, p. 715-720, 2011Tradução . . Disponível em: https://doi.org/10.1002/jps.22287. Acesso em: 08 jun. 2024.
APA
Santos, C. A. dos, Ribeiro, G. B., Knirsch, M. C., Pessoa Junior, A., & Vessoni Penna, T. C. (2011). Influence of Pluronic'registred mark' F68 on ceftazidime biological activity in parenteral solutions. Journal of Pharmaceutical Sciences, 100( 2), 715-720. doi:10.1002/jps.22287
NLM
Santos CA dos, Ribeiro GB, Knirsch MC, Pessoa Junior A, Vessoni Penna TC. Influence of Pluronic'registred mark' F68 on ceftazidime biological activity in parenteral solutions [Internet]. Journal of Pharmaceutical Sciences. 2011 ; 100( 2): 715-720.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/jps.22287
Vancouver
Santos CA dos, Ribeiro GB, Knirsch MC, Pessoa Junior A, Vessoni Penna TC. Influence of Pluronic'registred mark' F68 on ceftazidime biological activity in parenteral solutions [Internet]. Journal of Pharmaceutical Sciences. 2011 ; 100( 2): 715-720.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/jps.22287
Artigo de periodico
Processing of byproducts to improve nisin production by Lactococcus lactis (2011)
Jozala, Angela Faustino; Silva, Daniel Pereira da; Vicente, António Augusto; Teixeira, José A; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: African Journal of Biotecnology. Unidade: FCF
Subjects: LACTOCOCCUS, BIOTECNOLOGIA
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ABNT
JOZALA, Angela Faustino et al. Processing of byproducts to improve nisin production by Lactococcus lactis. African Journal of Biotecnology, v. 10, n. 66, p. 14920-14925, 2011Tradução . . Disponível em: https://doi.org/10.5897/ajb11.979. Acesso em: 08 jun. 2024.
APA
Jozala, A. F., Silva, D. P. da, Vicente, A. A., Teixeira, J. A., Pessoa Junior, A., & Vessoni Penna, T. C. (2011). Processing of byproducts to improve nisin production by Lactococcus lactis. African Journal of Biotecnology, 10( 66), 14920-14925. doi:10.5897/ajb11.979
NLM
Jozala AF, Silva DP da, Vicente AA, Teixeira JA, Pessoa Junior A, Vessoni Penna TC. Processing of byproducts to improve nisin production by Lactococcus lactis [Internet]. African Journal of Biotecnology. 2011 ; 10( 66): 14920-14925.[citado 2024 jun. 08 ] Available from: https://doi.org/10.5897/ajb11.979
Vancouver
Jozala AF, Silva DP da, Vicente AA, Teixeira JA, Pessoa Junior A, Vessoni Penna TC. Processing of byproducts to improve nisin production by Lactococcus lactis [Internet]. African Journal of Biotecnology. 2011 ; 10( 66): 14920-14925.[citado 2024 jun. 08 ] Available from: https://doi.org/10.5897/ajb11.979
Artigo de periodico
Investigation of charged polymer influence on green fluorescent protein thermal stability (2011)
Novaes, Leticia Célia de Lencastre; Mazzola, Priscila Gava; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: New Biotechnology. Unidade: FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NOVAES, Leticia Célia de Lencastre et al. Investigation of charged polymer influence on green fluorescent protein thermal stability. New Biotechnology, v. 28, n. 4, p. 391-395, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.nbt.2011.02.003. Acesso em: 08 jun. 2024.
APA
Novaes, L. C. de L., Mazzola, P. G., Pessoa Junior, A., & Vessoni Penna, T. C. (2011). Investigation of charged polymer influence on green fluorescent protein thermal stability. New Biotechnology, 28( 4), 391-395. doi:10.1016/j.nbt.2011.02.003
NLM
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Investigation of charged polymer influence on green fluorescent protein thermal stability [Internet]. New Biotechnology. 2011 ; 28( 4): 391-395.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.nbt.2011.02.003
Vancouver
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Investigation of charged polymer influence on green fluorescent protein thermal stability [Internet]. New Biotechnology. 2011 ; 28( 4): 391-395.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.nbt.2011.02.003
Artigo de periodico
Aquecimento ôhmico: novos desafios no tratamento térmico de materiais (2011)
Knirsch, Marcos Camargo; Santos, Carolina Alves dos; Jozala, Angela Faustino; Vessoni Penna, Thereza Christina; Vicente, António Augusto
Source: Microbiologia in Foco. Unidade: FCF
Subjects: TRATAMENTO TÉRMICO, INDÚSTRIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KNIRSCH, Marcos Camargo et al. Aquecimento ôhmico: novos desafios no tratamento térmico de materiais. Microbiologia in Foco, n. 12, p. 36-40, 2011Tradução . . Acesso em: 08 jun. 2024.
APA
Knirsch, M. C., Santos, C. A. dos, Jozala, A. F., Vessoni Penna, T. C., & Vicente, A. A. (2011). Aquecimento ôhmico: novos desafios no tratamento térmico de materiais. Microbiologia in Foco, ( 12), 36-40.
NLM
Knirsch MC, Santos CA dos, Jozala AF, Vessoni Penna TC, Vicente AA. Aquecimento ôhmico: novos desafios no tratamento térmico de materiais. Microbiologia in Foco. 2011 ;( 12): 36-40.[citado 2024 jun. 08 ]
Vancouver
Knirsch MC, Santos CA dos, Jozala AF, Vessoni Penna TC, Vicente AA. Aquecimento ôhmico: novos desafios no tratamento térmico de materiais. Microbiologia in Foco. 2011 ;( 12): 36-40.[citado 2024 jun. 08 ]
Artigo de periodico
Stability of furosemide and aminophylline in parenteral solutions (2011)
Santos, Carolina Alves dos; Mazzola, Priscila Gava; Polakiewicz, Bronislaw; Knirsch, Marcos Camargo; Cholewa, Olívia; Vessoni Penna, Thereza Christina
Source: Brazilian Journal of Pharmaceutical Sciences. Unidade: FCF
Subjects: SOLUÇÕES, ESPECTROFOTOMETRIA, CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SANTOS, Carolina Alves dos et al. Stability of furosemide and aminophylline in parenteral solutions. Brazilian Journal of Pharmaceutical Sciences, v. 47, n. 1, p. 89-96, 2011Tradução . . Disponível em: http://www.scielo.br/pdf/bjps/v47n1/a10v47n1.pdf. Acesso em: 08 jun. 2024.
APA
Santos, C. A. dos, Mazzola, P. G., Polakiewicz, B., Knirsch, M. C., Cholewa, O., & Vessoni Penna, T. C. (2011). Stability of furosemide and aminophylline in parenteral solutions. Brazilian Journal of Pharmaceutical Sciences, 47( 1), 89-96. Recuperado de http://www.scielo.br/pdf/bjps/v47n1/a10v47n1.pdf
NLM
Santos CA dos, Mazzola PG, Polakiewicz B, Knirsch MC, Cholewa O, Vessoni Penna TC. Stability of furosemide and aminophylline in parenteral solutions [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47( 1): 89-96.[citado 2024 jun. 08 ] Available from: http://www.scielo.br/pdf/bjps/v47n1/a10v47n1.pdf
Vancouver
Santos CA dos, Mazzola PG, Polakiewicz B, Knirsch MC, Cholewa O, Vessoni Penna TC. Stability of furosemide and aminophylline in parenteral solutions [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47( 1): 89-96.[citado 2024 jun. 08 ] Available from: http://www.scielo.br/pdf/bjps/v47n1/a10v47n1.pdf
Artigo de periodico
Citrate and phosphate influence on green fluorescent protein thermal stabilitity (2011)
Novaes, Leticia Célia de Lencastre; Mazzola, Priscila Gava; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Biotechnology Progress. Unidade: FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NOVAES, Leticia Célia de Lencastre et al. Citrate and phosphate influence on green fluorescent protein thermal stabilitity. Biotechnology Progress, v. 27, n. 1, p. 269-271, 2011Tradução . . Disponível em: https://doi.org/10.1002/htpr.495. Acesso em: 08 jun. 2024.
APA
Novaes, L. C. de L., Mazzola, P. G., Pessoa Junior, A., & Vessoni Penna, T. C. (2011). Citrate and phosphate influence on green fluorescent protein thermal stabilitity. Biotechnology Progress, 27( 1), 269-271. doi:10.1002/htpr.495
NLM
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Citrate and phosphate influence on green fluorescent protein thermal stabilitity [Internet]. Biotechnology Progress. 2011 ; 27( 1): 269-271.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/htpr.495
Vancouver
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Citrate and phosphate influence on green fluorescent protein thermal stabilitity [Internet]. Biotechnology Progress. 2011 ; 27( 1): 269-271.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/htpr.495
Artigo de periodico
Green fluorescent protein extraction and LPS removal from Escherichia coli fermentation medium using aqueous two-phase micellar system (2011)
Lopes, André Moreni; Magalhães, Pérola de Oliveira e; Mazzola, Priscila Gava; Rangel-Yagui, Carlota de Oliveira ; Carvalho, João Carlos Monteiro de ; Vessoni Penna, Thereza Christina; Pessoa Junior, Adalberto
Source: Separation and Purification Technology. Unidade: FCF
Subjects: EXTRAÇÃO DE LÍQUIDOS, PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOPES, André Moreni et al. Green fluorescent protein extraction and LPS removal from Escherichia coli fermentation medium using aqueous two-phase micellar system. Separation and Purification Technology, v. 81, n. 3, p. 339-346, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.seppur.2011.07.043. Acesso em: 08 jun. 2024.
APA
Lopes, A. M., Magalhães, P. de O. e, Mazzola, P. G., Rangel-Yagui, C. de O., Carvalho, J. C. M. de, Vessoni Penna, T. C., & Pessoa Junior, A. (2011). Green fluorescent protein extraction and LPS removal from Escherichia coli fermentation medium using aqueous two-phase micellar system. Separation and Purification Technology, 81( 3), 339-346. doi:10.1016/j.seppur.2011.07.043
NLM
Lopes AM, Magalhães P de O e, Mazzola PG, Rangel-Yagui C de O, Carvalho JCM de, Vessoni Penna TC, Pessoa Junior A. Green fluorescent protein extraction and LPS removal from Escherichia coli fermentation medium using aqueous two-phase micellar system [Internet]. Separation and Purification Technology. 2011 ; 81( 3): 339-346.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.seppur.2011.07.043
Vancouver
Lopes AM, Magalhães P de O e, Mazzola PG, Rangel-Yagui C de O, Carvalho JCM de, Vessoni Penna TC, Pessoa Junior A. Green fluorescent protein extraction and LPS removal from Escherichia coli fermentation medium using aqueous two-phase micellar system [Internet]. Separation and Purification Technology. 2011 ; 81( 3): 339-346.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1016/j.seppur.2011.07.043
Artigo de periodico
Effect of polyethylene glycol on the thermal stability of green fluorescent protein (2010)
Novaes, Leticia Célia de Lencastre; Mazzola, Priscila Gava; Pessoa Junior, Adalberto ; Vessoni Penna, Thereza Christina
Source: Biotechnology Progress. Unidade: FCF
Subjects: PROTEÍNAS DE FLUORESCÊNCIA VERDE, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NOVAES, Leticia Célia de Lencastre et al. Effect of polyethylene glycol on the thermal stability of green fluorescent protein. Biotechnology Progress, v. 26, n. 1, p. 252-256, 2010Tradução . . Disponível em: https://doi.org/10.1002/btpr.296. Acesso em: 08 jun. 2024.
APA
Novaes, L. C. de L., Mazzola, P. G., Pessoa Junior, A., & Vessoni Penna, T. C. (2010). Effect of polyethylene glycol on the thermal stability of green fluorescent protein. Biotechnology Progress, 26( 1), 252-256. doi:10.1002/btpr.296
NLM
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Effect of polyethylene glycol on the thermal stability of green fluorescent protein [Internet]. Biotechnology Progress. 2010 ; 26( 1): 252-256.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/btpr.296
Vancouver
Novaes LC de L, Mazzola PG, Pessoa Junior A, Vessoni Penna TC. Effect of polyethylene glycol on the thermal stability of green fluorescent protein [Internet]. Biotechnology Progress. 2010 ; 26( 1): 252-256.[citado 2024 jun. 08 ] Available from: https://doi.org/10.1002/btpr.296

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